Creative Halloween food ideas. Halloween party: dishes, recipes, serving

Must be original and intimidating. Making them is not very difficult. However, when preparing such delicacies you will have to show all your creative imagination. After all, this is the only way to make unusual desserts that all your invited guests will appreciate.

Cookies "Witch's fingers"

Witch finger Halloween treats are a classic of the genre. And if you have never tried making such a dessert, then we will present its recipe in more detail.

So, we will need:

  • white flour - about 3 cups;
  • softened butter - about 230 g;
  • medium-sized sugar - a glass;
  • large fresh egg - 1 pc.;
  • baking powder - a small spoon;
  • salt - 2/3 of a small spoon;
  • vanillin - a small bag;
  • whole peeled almonds - 10-30 pcs.;
  • red jam - several large spoons.

Knead the dough

The Halloween treats for which we are reviewing recipes are a pleasure to prepare. Such desserts are made very quickly, but they turn out incredibly beautiful and original. Before baking the Witch's Fingers cookies, you should knead the base. To do this, you need to soften the cooking fat, beat it together with sugar and egg, and then add baking powder, vanillin and salt. After obtaining a homogeneous mass, add white flour and knead the elastic dough.

Correctly forming and baking dessert

Having made the sand base, you should immediately begin shaping the cookies. To do this, you need to pinch off a piece of dough and roll it into a sausage that is as close as possible to the size and shape of a real human finger. If necessary, several grooves can be made on the products to imitate folds. You should also place whole peeled almonds on one end of the cookie. In this form, all the cookies need to be moved to a baking sheet and baked in the oven for half an hour. During this time, the “fingers” will be completely cooked, will become rosy and crispy.

Decorating the dessert

Homemade Halloween treats always turn out not only very beautiful, but also delicious. After all, such desserts are prepared without various additives and dyes.

After the Witch's Fingers are completely baked, they should be removed and cooled. Next, you need to carefully remove the almonds, grease the attachment point with red jam and reinstall the “nut-nail”. It is also recommended to color the other end of the cookie. As a result, you should get a very tasty and terrifying delicacy that quite closely resembles the severed fingers of a witch.

Original dessert “Cemetery land”

How to make unusual treats for Halloween?

Recipes for such delicacies may involve the use of completely different components. To make a dessert called “Cemetery Ground”, you need to stock up on the following ingredients:

  • ready-made mixture for making chocolate pudding or chocolate jelly - at your discretion;
  • chocolate cookies (very dark) - 300 g;
  • chewing worms - 10-20 pcs.

Cooking process

Graveyard soil Halloween treats are pretty easy to make. First you need to prepare jelly using a ready-made mixture. Next, it should be poured into small bowls (it is recommended to fill the containers 2/3 full) and wait until it hardens completely. After this, you need to grind the dark chocolate cookies to crumbs and place them on top of the pudding. Finally, the dessert needs to be decorated so that it seems that they are literally crawling out of the cemetery soil.

Making “Monster Eyes”

Simple Halloween treats require readily available ingredients. To make an original dessert called “Eyes of the Monster” in a matter of minutes, we will need:

  • round chocolate cookies with a white layer - about 300 g;
  • red jam - a few spoons;
  • multi-colored M&M's candies - pack.

Cooking method

Monster Eyes Halloween Treats are pretty easy to make.

For this we need dark chocolate cookies, which should be divided into two parts. On the one where the white layer remains, you need to stick an M&M’s candy with the lettering facing down. After this, the “whites of the eyes” need to be painted with red jam, which will imitate blood vessels. At the end, the dessert must be kept in the cold, and then beautifully placed on a plate and served along with tea.

As for the half of the cookie where there is no white cream left, it can be used to make a delicacy called “Cemetery Ground”.

Preparing the “Witch’s Broom” delicacy

DIY Halloween treats are pretty easy to make. If you want to get an original sweet dish, but you don’t have time to cook it for a long time, then we suggest using the recipe described below.

For this we need:

  • salted straw - a small pack;
  • chocolate candies with a ribbed surface (it is advisable to purchase round ones) - 10-20 pcs.

How to cook?

Treats made from sweets are the simplest and most delicious. To make a witch's broom, turn the ribbed treat over and then poke a small hole in the center with a toothpick. After this, we place a salted straw in it. This should be done extremely carefully, especially if the candy is filled with liquid filling.

To make the formed dessert look as much like a witch’s broom as possible, it is recommended to additionally coat it with chocolate glaze. To do this, melt one of the candies in the microwave and then apply it to the treat using a pastry brush.

If you decide to prepare such an extraordinary dish as a gift or treat it to invited guests, then you don’t have to remove the wrapper from the sweets. However, in this case, you should no longer grease them with glaze.

Dessert “Cockroaches”

Now you know how to make Halloween treats. At the end of this article, I would like to present to your attention another original dessert called “Cockroaches”. For it we will need:

  • dates - 10-30 pcs.;
  • milk or dark chocolate - 3 bars;
  • cherry cuttings - depending on the amount of dessert (not necessary);
  • peeled roasted walnuts - 100 g.

Forming "cockroaches"

To make this intimidating delicacy, you should wash the dates in advance and then remove the pit from them. Instead, it is recommended to place a small fried piece in dried fruits walnut. Also, cuttings from cherries should be inserted into the dates, which will imitate the whiskers of cockroaches.

The process of decorating sweet "cockroaches"

To make such a dessert more tasty and original, it should be additionally dipped in it. It is done as follows: the milk delicacy is broken into slices and then placed in a ceramic or glassware and melted in the microwave. After this, 2/3 of the date is dipped into the warm glaze, which is subsequently placed in the refrigerator. When the chocolate has completely hardened, the dried fruits can be safely placed in a bowl and served along with tea.

Even in the process of forming the cookies, we give them a creepy look, and decorate the finished ones, bringing the composition to its logical conclusion.

Web

The web will find its place on the table in various interpretations. First of all, decorate salads or sandwiches with a web of mayonnaise. Harmful? Creepy.

But not a lot of creepy sauce will end up in your super “diet” Halloween dishes. So draw – don’t stop.

The web also looks interesting on sweet treats.

In this case, you can use any thick cream or with icing, decorating the same cupcakes, cookies, jelly.

Spiders: scary food for Halloween

The original stuffed eggs with the name “Black Widow” are simply a must-have on the Halloween table.

How and what to stuff chicken eggs, every housewife knows.

The trick to this recipe is the decoration. You will need black olives.

After all the eggs are stuffed, start laying out the spiders. Cut the olives in half.

Place the halves in the middle of the egg, and from the other half we cut the legs, which we place in 4 pieces on each side of the olive. These will be the spider's legs. It not only looks original, but is also incredibly tasty.

Brains: Halloween food ideas

A very popular dish for Halloween. Of course, you can prepare it from real brains. But such a dish is not for everyone.

Therefore, we will make brains from pate, especially for the buffet table. We prepare chicken or turkey liver pate according to the usual recipe, arm ourselves with a spoon, knife and fork, turn on our imagination and make a pile of ready-made brains to take away.

Mummies: Halloween food, DIY recipes

Ideas with mummies are not only interesting, but also delicious. First of all, we bake mini pizzas. Give the base dough the shape of an elongated body.

It could be homemade fresh yeast dough or ready-made purchased. Add your favorite filling and, of course, decorate with strips of cheese.

Once baked, the cheese will melt and give your mummy a realistic look. Give her some eyes and the creepy mummy is ready.

Sausage in dough looks even more interesting. This is where you really get a real mummy. Pack the sausage in the dough, wrapping it with yeast dough cut into strips. Brush with egg and place in the oven until the dough is ready. A mummy with a crispy crust and tender pink flesh, what could be better for Halloween.

And interesting mummies are made from small juice bags that you just need to wrap with regular toilet paper. Insert the straws and the mummy drink is ready.

Any buffet dish can be given an unusual and terrifying look. Therefore, you can safely put your usual recipes on the Halloween menu, just work on the decoration.

Recipes for scary main dishes: Halloween themed table

But light snacks and buffet sandwiches are not always enough. Some housewives are happy to indulge in culinary madness, setting a terribly delicious table for Halloween.

Do your guests love not only to have fun, but also to eat? No problem! You'll love our ideas for scary delicious Halloween main dishes.

Turkey pasta and meatballs - the all-seeing eye

  • minced turkey – 0.5 kg;
  • grated cheese – ¼ cup;
  • breadcrumbs - ¼ cup;
  • ground black pepper – ¼ teaspoon;
  • salt.

To prepare the marinade you will need:

  • onions – 2 pcs.;
  • ripe tomatoes – 1.2 kg;
  • celery – 2 stalks;
  • garlic – 2 cloves;
  • carrots – 2 pcs.;
  • olives;
  • salt and pepper;
  • bay leaf.

We start cooking with the marinade. To do this, take our ripe juicy tomatoes and remove the skin from them.

You can easily remove the skin from tomatoes by placing them in boiling water for a few minutes, then pouring ice water. Don't forget to make a small cross-shaped cut on the tomato first.

In a frying pan, first fry the garlic and diced onion until transparent. Now add grated carrots and celery. After 10 minutes, you can pour the prepared tomato puree over the vegetables.

Don't forget to season the sauce with salt and pepper and add bay leaf.

Leave the sauce to simmer over low heat until thickened.

This may take a whole hour.

Therefore, let’s not waste time, but move on to preparing the meatballs themselves.

Mix all ingredients for meatballs.

Separately, cut the olives into discs.

These will be the eyes, which need to be carefully placed on each meatball, slightly pressed into the minced meat.

Pour the prepared sauce into a heat-resistant form and carefully place the meatballs in it.

Try to keep all eyes above the sauce level.

Cover the pan with foil and place in the oven for at least half an hour.

After this time, remove the dish and remove the foil. Bring the meatballs to readiness, uncovered, in the oven for another 10 minutes.

Boil the spaghetti and place turkey meatballs with eyes on top. It is better to serve this dish hot and in portions.

Baked roll - the hand of a vampire

To prepare minced meat you will need:

  • minced pork and beef – 700 gr.;
  • chicken eggs – 2 pcs.;
  • onions – 2 pcs.;
  • carrots – 1 pc.;
  • hard cheese – 100–150 gr.;
  • ketchup;
  • green;
  • salt and pepper.

Prepare the base for meatloaf from ready-made minced meat, adding finely chopped onion, grated carrots, seasonings and herbs.

It is better to prepare the minced meat yourself from pieces of meat - this is a guarantee that the dish will turn out tasty.

We form a hand from the mass, laying out both the wrist itself and all the fingers. Now we cut out nail plates from the second bulb, which we put in their places. Stir the rest of the onion into a bone stump on the back side.

We coat the creepy hand with ketchup, and then cover it with sliced ​​cheese.

The workpiece is ready - it’s time to send it to the oven, where it will spend the next 40 minutes at a temperature of at least 200 degrees.

Adjust the time depending on the capacity of your oven and make sure that the vampire hand roll does not burn.

Post it ready dish onto a platter and serve immediately to the table, where hungry zombies and witches are eagerly awaiting treats.

Stuffed Spooky Peppers

To prepare the peppers you will need:

  • spaghetti – 750–1000 gr.;
  • minced meat – 1 kg;
  • bell pepper – 10–15 pieces;
  • tomato paste – 100 gr.;
  • tomatoes – 2–3 pcs.;
  • onion – 1 pc.;
  • basil and oregano;
  • salt and pepper.

In a heated frying pan, fry finely chopped onion and immediately add minced meat to it. We continue to cook over fairly high heat so that the water from the mass evaporates and the minced meat begins to fry. This will take 5–10 minutes, depending on the quality of the meat product.

Now add chopped tomatoes to the minced meat, from which we first remove the skins.

After frying the minced meat with tomatoes, add tomato paste and about half a liter of boiling water.

Salt, pepper, add all the seasonings and continue to simmer the meat sauce, now over low heat. It will take about another half hour to cook.

At this time, prepare the peppers themselves.

Take the number of peppers no less than the number of guests. Believe me, such a dish will not only be a wonderful decoration for Halloween - every guest will want to try the super scary pepper.

Cut off the tops and stems of the peppers and remove all the seeds. We rinse and use a very sharp knife to make holes in the shape of eyes and a lopsided mouth.

The peppers themselves do not need to be stewed or processed.

They will serve on the table as utensils, and not as an ingredient in the dish.

When the meat sauce is ready, boil the spaghetti in salted water and mix it with the minced meat.

Place the finished pasta with minced meat on the prepared peppers and, using a fork, pull the pasta out through the holes, giving the peppers an even more terrifying appearance.

Add more spaghetti to the peppers and sprinkle cheese on top.

Instead of spaghetti with minced meat, you can use pilaf or another hot dish as a filling for scary peppers.

Mystical mashed potatoes

This is not just a treat, it is a special substance for... Mashed potatoes, of course, will be eaten after the ritual. But in order to do this, let’s think about how to combine two goals.

Firstly, we prepare the puree not according to the usual recipe, but add spinach or boiled carrots to the potatoes, which will give it an unnatural color.

Now we are engaged in secret predictions.

You can find food-grade plastic figures and place them in the resulting substance. Or you can cut out figures from raw vegetables yourself.

You can see how to do fortune telling on mashed potatoes and the meaning of the figures in our article.

And of course, try to arrange the mystical potatoes in an unusual way. Let it be a volcano with lava or a raging river.

Give your favorite dishes a spooky look. Surprise your guests with unusual Halloween recipes. Experiment with new, albeit creepy at first glance, tastes. And your vampires and witches, ghosts and zombies, Leprechauns and cats will not remain hungry, and will tell their friends for a long time about the most terribly delicious food.

Video. Recipes for unusual dishes for Halloween

Halloween is quite unusual and interesting holiday. Of course, not many people celebrate it, but for almost everyone there is something funny, mysterious and mysterious about this holiday. Many people ask the question: “What to cook for Halloween?” This section is dedicated to this topic. Here you will find unusual recipes for Halloween, which were prepared by visitors to our site. Almost all recipes are posted with step by step photos, so that it is easier for you to understand how to prepare this or that dish.
Traditionally, many Halloween dishes are made with pumpkin. Therefore, in this section you can also find many interesting and healthy dishes, the main ingredient of which is pumpkin. You will learn how to cook a pumpkin for Halloween and what dishes from it can be served on the holiday table.
Creating a Halloween menu using this section will be very simple. You will find here salads, snacks, desserts, cakes, pies, cookies, as well as other baking recipes, hot dishes, drinks, non-alcoholic and alcoholic cocktails, sandwiches, entrees, sweets, muffins, pizza and much more. You will learn what Halloween decorations you can make for your dishes.
We hope that our Halloween ideas will inspire you to come up with some new dishes to share with us.

16.11.2016

Lenten pumpkin pie

Ingredients: pumpkin, dates, flour, sugar, cinnamon, ginger, salt, baking powder, starch, vegetable oil

To prepare a Lenten pumpkin pie you will need very little - the desire to prepare a tasty treat and a little time. And our recipe will help you cope with this painstaking, but still very pleasant work.

Ingredients:
For the test:
- whole grain flour - 2 cups,
- vegetable oil - 3 tablespoons,
- baking powder - 2 teaspoons,
- salt - 1 pinch,
- sugar - half a glass,
- cinnamon to taste.

For the filling:
- pumpkin - 1 kg,
- starch - 1 tablespoon,
- dates - 5 pcs.,
- dried ginger - 1 teaspoon,
- cinnamon - 3 teaspoons.

14.03.2016

Pumpkin pancakes with apple

Ingredients: pumpkin, apple, oatmeal, eggs, soda, sugar, salt, refined vegetable oil

What can you please your family for breakfast? Porridge, sandwiches, scrambled eggs... there are many options. We decided to offer you a win-win - hot fluffy pancakes on pumpkin with apple. Bake and serve pancakes with sour cream and sweet sauce, very tasty!

For the recipe you will need:

Ingredients:
- 200 g pumpkin,
- one apple,
- half a glass of oatmeal,
- two eggs,
- 1 teaspoon of soda,
- sugar - to taste,
- a pinch of salt,
- vegetable oil - for frying.

01.12.2015

Halloween Cookies "Little Imp Kitty"

Ingredients: softened butter, sugar, wheat flour, raw yolk, cream, ground ginger, vanillin, powdered sugar, egg white, confectionery colors

After trying your cookies at least once, children will no longer say the traditional phrase “trick or treat” - they will definitely want your treat! It cannot be otherwise, because these cookies are not only beautiful, but also very tasty, which will make them your favorite treat at your holiday. So stock up on groceries and bake as many of these treats as possible so that there is enough for everyone!

Ingredients.
For the test:
– 90 g softened butter;
– 120 g of powdered sugar;
– 175 g wheat flour;
– 20 g raw yolk;
– 15 ml cream;
- ground ginger;
- vanillin;
For the glaze:
– 310 g of powdered sugar;
– 45 g raw egg white;
- confectionery colors: orange, black, red.

08.11.2015

Halloween Cookies "Sweet Spiders"

Ingredients: wheat flour, sugar, margarine, egg, milk, vanillin, food coloring, powdered sugar

We offer a recipe for making a sweet dessert for Halloween. Making funny sweet spiders with icing. Both children and adults will be delighted with this delicious fabulous dessert.

Ingredients:
For the test:
- wheat flour - 180 grams,
- milk - 15 grams,
- sugar - 140 grams,
- chicken egg - 1 pc.,
- margarine - 90 grams,
- vanillin.

For the glaze:
- raw egg white - 45 grams,
- powdered sugar - 300 grams,
- food coloring (black and yellow) - 1 gram each.

06.11.2015

Cheese cookies "Witch's fingers"

Ingredients: butter, hard cheese, egg, flour, sea salt, baking powder, peanuts, cocoa

IN lately Halloween is becoming popular among young people. And although not everyone understands its meaning, they still try to go out on a grand scale. So, if you decide to have a themed evening, prepare a treat for your friends in the spirit of the holiday - bake “witch fingers” cookies.

For the recipe you will need:
- 100 g butter,
- 100 g of hard cheese,
- one egg,
- 210 g wheat flour,
- 10 g salt,
- 5 g baking powder,
- peanuts,
- cocoa.

30.10.2015

Halloween Cookies "Evil Cats"

Ingredients: butter, sugar, wheat flour, egg, milk, water, powdered sugar, food colors

Are you planning a Halloween party this year? Then you need to think about "scary" treats for friends and neighbors. All kinds of cookies in the shape of pumpkins, bats and cats are perfect for this. We invite you to learn how to bake Halloween cookies. We assure you, your loved ones will be delighted.

For the recipe you will need:
- 65 g natural butter,
- sugar – 110 g,
- 185 g flour,
- one egg yolk,
- 15 ml of water or milk.

For the glaze:
- 310 g of powdered sugar,
- egg white,
- food paints.

10.07.2015

Halloween dish - “Fly agaric” appetizer

Ingredients: eggplant, walnuts, pickled cucumber, onion, tomato, garlic, mayonnaise, dill

Halloween is a rather unusual and interesting holiday. Of course, not many people celebrate it, but for almost everyone there is something funny, mysterious and mysterious about this holiday. Many people ask the question: “What to cook for Halloween?” Decorating your table for Halloween is easy. You just need to show a little imagination. I suggest you try making “Fly Agaric”!

Required components:

- large tomato – 1 pc.;
- dill greens – several sprigs;
- onion – 1 pc.;
- walnuts – 50 gr.;
- eggplant – 400 gr.;
- pickled cucumber – 1 pc.;
- garlic – 1 clove;
- mayonnaise – 1 tbsp. spoon.

07.07.2015

Cookies "Ghost"

Ingredients: flour, butter, margarine, pumpkin, egg, poppy seeds, sugar, baking powder, soda, cinnamon, salt, powdered sugar, lemon juice

Look how fun these ghost cookies turned out. And not at all scary, the way Halloween dishes are usually prepared. If you decide to bake such cookies for your friends, our photo recipe will help you.

For the recipe you will need:
- flour - a glass;
- butter - 2 tbsp. spoons;
- pumpkin - 150 g;
- one egg;
- poppy seed - 1 tbsp. spoon;
- sugar - 25 g;
- baking powder - 10 g;
- cinnamon - a large pinch;
- salt - a large pinch;
- powdered sugar - 250 gr;
- lemon juice - 1 tsp.

27.06.2015

Eggplant Monsters for Halloween

Ingredients: eggplant, tomato, cheese, mayonnaise, sunflower oil, toothpicks

Although Halloween is not our “native” holiday, more and more people every year begin to support the traditions of this day, dressing up in symbolic costumes and preparing themed “horrible” dishes. If you love Halloween, then we offer you the Monsters dish, like original idea festive table decorations.

Required ingredients:

- medium-sized tomato – 1 pc.;
- toothpicks - several pieces (how many monsters there will be);
- mayonnaise – 50 gr.;
- small eggplants – 2 pcs.;
- cheese – 50 gr.;
- sunflower oil– 50 gr.

09.06.2015

Salad "Butterfly R.I.P." for Halloween

Ingredients: canned peas, canned corn, crab sticks, potatoes, eggs, seaweed, apple, banana, onion, mayonnaise, greens

Try making a salad for Halloween, but you need to decorate it in an unusual way, namely in the form of a dead and pierced spaghetti butterfly. This design is perfect for a party where only girls gather to tell fortunes. The salad itself is quick to make, has a memorable taste, and you will definitely like it. For any other holiday, the type of salad can be changed.

Required ingredients:

- crab sticks – 1 package;
- canned peas – 1 jar;
- hard-boiled chicken eggs – 2 pcs.;
- sweet apple – 1 pc.;
- onions– 1 piece;
- greens – 1 bunch;
- canned corn – 1 jar;
- boiled potatoes – 2 pcs.;
- sea cabbage – 1 pack;
- banana – 1 pc.;
- mayonnaise – 1 packet.

for decoration:
- canned corn – 2 tbsp. spoons;
- crab sticks – 3 pcs.;
- spaghetti – 1 string;
- canned peas – 2 tbsp. spoons;
- greens – ¼ bunch.

09.06.2015

Pumpkin sandwiches

Ingredients: Carrots, mayonnaise, garlic, bread, pitted olives

We prepare a simple, uncomplicated appetizer for a picnic or holiday. Spicy carrots with garlic and mayonnaise on a bun are delicious, easy and inexpensive.

Ingredients:
- 1 savory bun,
- 1 clove of garlic,
- 1 carrot,
- 100 g mayonnaise,
- several black olives.

10.03.2015

Smoothie with pumpkin and kefir

Ingredients: pumpkin, honey, pumpkin seeds, cinnamon, kefir, yogurt

Smoothies are a tasty and nutritious drink that will be useful to everyone, without exception. It is especially relevant in spring days, when the time for vitamin deficiency and blues begins. It's easy to prepare. We offer you one of the options.

For the recipe you will need:
- 300-400 pumpkins;
- honey - to taste;
- a handful of pumpkin seeds;
- ground cinnamon - a pinch;
- 600 g low-fat kefir or yogurt.

16.02.2015

Soba with pork, vegetables and fried cheese

Ingredients: soba, pork, green beans, sweet pepper, Adyghe cheese, soy sauce, black ground pepper, salt, vegetable oil

Do you want to inhale the aromas of Chinese cuisine? Then be sure to use our new recipe and prepare delicious soba with vegetables and pork. We assure you that everyone will like the dish!

For the recipe you will need:
- half a package of soba noodles;
- 200 gr. meat;
- 150 gr. green beans;
- two pods of sweet pepper;
- 100 gr. Adyghe cheese;
- 300 ml. soy sauce;
- ground black pepper - to taste;
- salt - to taste;
- vegetable oil.

26.11.2014

Salad "Herring under a fur coat" in the shape of a fish

Ingredients: lightly salted herring, beets, carrots, potatoes, egg, lettuce, mayonnaise

Making your holiday table more colorful and interesting is actually not as difficult as it might seem at first glance. All you need is ingenuity, a little sleight of hand and our tips. We suggest starting from the beginning, namely with the “Herring under a Fur Coat” salad, arranging it in the shape of a fish.

Ingredients:
- 1 lightly salted herring,
- 1 beet.,
- 2 carrots,
- 2 potatoes,
- 2 eggs,
- 1 salad onion,
- 200 g mayonnaise.

08.11.2014

Squid stuffed with mushrooms and rice

Ingredients: squid carcass, rice, mushrooms, onions, cheese, egg, milk, vegetable oil, sour cream, salt, ground black pepper

Tell me, have you ever cooked stuffed squid yourself? If not, then use our new recipe. The dish turns out incredibly tasty and appetizing!

For the recipe you will need:
- 5 squid carcasses;
- half a glass of rice;
- 150 gr. fried mushrooms;
- 1 onion;
- 100 g cheese;
- 2 eggs;
- 2-3 tbsp. spoons of milk;
- 40 ml vegetable oil;
- a glass of sour cream;
- salt - to taste;
- ground black pepper - to taste.

Well, are you ready to celebrate the night before All Saints' Day and scare your guests with terrible dishes? Halloween is a great occasion to organize friendly party, gather for a themed dinner fun company and have fun so that you can remember this evening for a long, long time.

Do you think it will all come down to regular gatherings with a glass of wine or a bottle of beer? It is in your hands to organize a holiday that will bring a lot of joy and pleasure, give smiles and laughter, and be remembered by its colors and sounds.

Uh! build a competition for the scariest lantern carved from a pumpkin, hold a competition for the best master by scaring passers-by on the street, find out who is able to beg the most candy from the residents of your house, play “Mafia” in a witch’s style, decorate your apartment with creatively scary candles and spiders. And yes, don’t forget to knock on the doors of all your neighbors: the question “Sweets or life?” will significantly diversify your table, add sea funny stories to the collection of memories of this year's Halloween and will simply cheer up everyone who is lucky enough to be near you on this day. It depends only on you what you will fill this evening with: boring conversations about boring things or active games and entertainment, the main thing is to make the right decision.

If you suddenly manage to encourage your guests to come in fancy dress, the holiday will certainly turn out to be perfect. Witches, vampires, skeletons, spiders, all kinds of cats and hedgehog grandmothers are an amazing company to celebrate the night of the Evil Ones.

In addition to the “cultural program,” don’t forget to think about the menu: Halloween is a great reason to cook something unusual, memorable, disgustingly wonderful. The format of the holiday is a buffet: no complex side dishes, multi-component hot dishes or gourmet snacks. Halloween food should be convenient, delicious, simple and, of course, scary, very, very scary.

We offer you sample menu for Halloween celebration. The first part is appetizers, the second is desserts. For the Day of all witches and vampires, ghouls and ghosts - the most suitable option.

Halloween menu. What Halloween dishes will make a 100% splash?

Deviled eggs "Black Widow"

Do you like spiders? Is there any? Don't like it? You just don't know how to cook them!

INGREDIENTS:

  • 3 eggs;
  • 1 onion;
  • 20 g butter;
  • black pepper to taste;
  • 6 olives;
  • 1 tbsp. l. mayonnaise;
  • salt to taste.

Peel the onion, cut into small cubes and fry in a heated frying pan in butter until golden.

Boil the eggs, cool, peel and cut in half. We take out the yolk, mash it with a fork along with mayonnaise, pepper and salt. Mix with onions. Filling the egg whites.

Cut each olive berry in half. We place one half on each egg - this is the “body” of the spider, cut the second half into strips, which we lay out around the “body”, simulating legs. Done, you can be scared!

Sausage in dough or "Invasion of the Mummies"

Save yourself, who can - you are attacked by terrible mummies! They climb into your hands en masse, threaten your waist and literally hypnotize, not allowing you to take your eyes off them!

INGREDIENTS:

  • 1 pack of puff pastry (450 g);
  • 10-15 sausages;
  • 2 tbsp. l. ketchup;
  • carnation buds for decoration.

We take the puff pastry out of the freezer and wait for it to defrost. Unroll and roll out slightly. Lubricate with ketchup. Cut into long strips 1-1.5 cm wide.
Take the peeled sausage and begin to wrap it in dough in a spiral. At the top we leave a “slit” for the eyes.
Place the sausages on a baking sheet lined with baking paper and insert the eyes (clove buds) into the slits. Bake at 180 degrees for 20-30 minutes.

"Normal" Halloween dish - Pumpkin sticks

I suggest diversifying the menu with something not very terrible, but thematic - what if your guests are extremely impressionable and don’t want to treat themselves to spiders and mummies? Spicy pumpkin “sticks” are healthy, tasty and original.

INGREDIENTS:

  • 500 g pumpkin;
  • 3 tbsp. l. pumpkin oil;
  • 3 tbsp. l. pumpkin seeds;
  • 2 cloves of garlic;
  • salt, pepper to taste.

We clean the pumpkin and cut it into cubes about 5 cm long with edges of 5-7 mm. Place in one layer on a baking sheet lined with baking paper and place in the oven for 20 minutes, preheated to 170 degrees.
After the specified time, remove the pumpkin from the baking sheet and place it in a bowl. Pour oil evenly, add salt, add pepper, squeeze out the garlic, don’t forget about the seeds, mix everything. Place again in an even layer on a baking sheet and return to the oven, increasing the temperature to 210 degrees. 15-20 minutes is enough - you can serve. Delicious both warm and cold.

Shortbread cookies “Vampire fingers”

It is very doubtful that such cookies cause appetite, but it is quite obvious that certain negative emotions it provokes. However, this is how it should be if you invited guests for Halloween!

INGREDIENTS:

  • 150 g butter;
  • 150 g sugar;
  • 2 eggs;
  • 350 g flour;
  • almonds;
  • 50 g jam or red jam (if desired);
  • 1/3 tsp. salt.

Beat the softened butter with sugar, 1 egg and another white, add salt and flour, knead a soft, non-sticky dough. We put it in the refrigerator for half an hour, after which we take it out, divide it into small pieces of the same size, from which we form “sausages”. We give the “sausages” the shape of a finger, using the back of the knife to mark the phalanges. Place on a baking sheet lined with baking paper.

Dip the peeled almond halves into the remaining yolk and place them at the end of the “finger”, imitating a nail.

Bake at 180 degrees for 20 minutes.
Cooled cookies can be lightly sprinkled with jam or preserves - streaks of blood on the vampire’s fingers look very, very picturesque. This is the recipe for Halloween.

Another Halloween dish - Chocolate mousse with worms

Who wouldn't want a portion of chocolate dessert? Add a couple of nasty worms to a bowl or glass - and your Halloween treat is ready!

INGREDIENTS:

  • 3 chicken eggs;
  • 300 g chocolate;
  • 400 ml of heavy cream (fat content - at least 33%);
  • 150 g powdered sugar;
  • cocoa and gummy worms for serving.

Melt the chocolate in a water bath, remove from heat and leave to cool.
At this time, beat the eggs with powdered sugar - the mass should turn white and increase in volume.
Whip the cream until it reaches a stable foam.
Combine the cream with the egg mixture, then add the chocolate in small portions and mix gently.
Pour the mousse into bowls and place in the refrigerator for at least 3 hours.
When serving, sprinkle the surface of the mousse with cocoa powder (imitation earth), stick in a few worms.

If you are worried and do not eat raw chicken eggs, replace them with an equal amount of quail eggs by weight.

You're done, you can feast on those nasty worms! How do you like this dish for Halloween?

Scary Party Queen - Sweet Stuffed Pumpkin

What to do if guests flatly refuse to help themselves to fingers and eat worms? Just in case, stuff a few small portioned pumpkins. Tasty, healthy, fragrant and about Halloween.

INGREDIENTS:

  • 2 small pumpkins;
  • 1/2 cup rice;
  • 1/4 cup raisins;
  • 1/4 cup dried apricots;
  • 1/4 cup prunes;
  • 1/2 cup cream;
  • 2/3 tbsp. l. honey

Wash the pumpkins and cut off the cap.
Carefully remove the seeds and throw them away.
Boil the rice until half cooked.
Cut dried apricots and prunes into small pieces, mix with raisins, rice, honey. Add cream and mix again.
Cover with a “cap” and bake in the oven at 180 degrees until the pumpkin is ready (about 1 hour). Delicious warm. You can serve with any sweet cream-based sauce.

10 Halloween Instant Pot Meals You Can Make at the Last Minute:

Recipe 1. Put it on wooden stick for barbecue, the grapes are the same size - they turned out to be quite disgusting caterpillars in the spirit of Halloween. Eyes - from improvised means (chocolate drops, raisins, peppercorns or clove buds). You can wince with disgust.

Halloween Recipe 2. Ready-made store-bought cupcakes can be easily turned into cupcakes by decorating them with the simplest cream white(cottage cheese whipped with cream and powdered sugar, for example). Using chocolate drops or melted chocolate we make eyes, mouth - scary ghosts ready.

Recipe 3. Witch's broom on festive table? Easily! Salted straw is the basis. As the bottom part - a slice hard cheese, cut from the bottom to about the middle in the form of a fringe, wrapped around a straw. Rope - a sprig of chives or dill. Did you fly?

Recipe 4. Scary faces you can eat? Easily. You take pita bread, cut out a bunch of circles from it, and in half of them you cut terrible eye sockets and evil mouths. Place pieces of cheese on whole circles, cover with the cut-out parts, put them in the microwave for half a minute - you’re ready for excellent “sandwiches” - croutons, which are very pleasant to crunch. Terribly nice!

Halloween Recipe 5. The Vampire Cocktail is the ultimate Halloween treat. All you need to do is buy disposable syringes and fill them with something red - for example, Bloody Mary or even regular pomegranate juice. Bloody drink is what you need!

Recipe 6. The simplest Halloween decor is a spider web. It can be easily depicted using mayonnaise (on salads or sandwiches) or thick sour cream (on cakes or muffins). The aerobatics are “painting” with ketchup or glazed balsamic vinegar, melted chocolate or buttercream.

Recipe 7. Store-bought yeast dough is very easy to roll out into a ghost shape. Grease it with sour cream, sprinkle with grated cheeses - the pizza is almost ready. All that remains after baking is to finish drawing the eyes - ketchup will help you.

Recipe 8. Peel a few pears, boil them in white wine, place them on plates, draw eyes and mouth with chocolate - delicious ghosts are ready. Fast and quite scary.

Halloween Recipe 9. Buy a lot of oranges, cut off the “caps”, take out the pulp (juice is an excellent solution), cut out the eyes and other details in the resulting “cups” to make a vile and disgusting face. Then prepare any salad, fill the orange “plates” with it and serve. Very much in the holiday spirit!

Recipe 10. Wrap store-bought juice bags (200 ml in volume) with toilet paper or masking tape, draw scary eyes and open mouths - the mummies are ready, you can celebrate.

10 Halloween ideas for decorating your table and room

1. Be sure to place a pumpkin with “hair” fruits in the center of the table: put an assortment of apples, pears, grapes, oranges, bananas on kebab sticks and stick them into the “head”. This treat will perfectly decorate the holiday, and, in addition, will serve as an unusual plate for serving fruit. Rest assured, this pumpkin will be shaved bald in the very first minutes.

2. Don’t forget to “decorate” napkins and towels for guests with bloody handprints – textile paints are quite suitable for these purposes. Of course, you will have to tinker a little, but the effect is worth it!

3. The web simply must entangle your entire apartment, otherwise Halloween will not happen. Don't forget about the toilet, glasses, doorways, chairs, plates.

4. Candles – by all means! Old, leaky, crooked, dark, broken - this is what you need to celebrate Halloween. However, white will look good too - the main thing is, before decorating your apartment with it, take a red candle, light it, and lightly pour melted paraffin on the white one, simulating streaks of blood. Very relevant!

5. However, it doesn’t have to be candles - the simplest candlesticks from the most ordinary jars will look breathtaking if you quickly apply a drawing in the form of scary faces, skulls, spiders and other nasty things to each of them. By the way, it is not at all necessary to buy expensive paints for glass: Halloween lasts one night, and gouache or ordinary acrylic will completely survive it.

6. Down with white starched tablecloths, the table needs to be covered with black cloth! Put long knee socks on the table legs, put them in old boots - here's another “guest” for you in the Halloween format.

7. What about bats? Cutting them out of black paper is as easy as shelling pears. All that remains is to hang it on the trees, hide it around the corner, and place it on the balcony. It has been tested - people are guaranteed to flinch when such an animal suddenly appears before their eyes.

8. A few meters of cheap white gauze thrown over the chandelier - and now you have a personal ghost at your party. Don't forget to draw the eyes - for greater persuasiveness.

9. If suddenly you are not lucky enough to buy a lot of red-sided pumpkins, inflate the balloons. Of course orange color. Arm yourself with a black isolette, depict weirdos and monsters on the balloons - voila, you can decorate your house.

10. Have you seen table tennis balls at your nearest sporting goods store? And sets of “eyes” for children's creativity Did you meet me at the nearest office? Glue them together and the nasty ones are ready eyeballs, which can be laid out on plates, discreetly stuffed into the pockets of guests, and given as a gift when parting.

HAVE A TERRIBLE AND UNFORGETTABLE HOLIDAY TO YOU!

Ideas and recipes for Halloween are borrowed from the vast expanses of the Internet.
Text © Magic Food.RU