Already on the threshold New Year, which means that many housewives will face painful preparation for the holiday, which both children and adults love so much. Why painful? Take, for example, the moment of coming up with gifts for each family member, and the gifts should not only be good, but also useful, so that they give joy for more than one day, or even a year.

Or - a countless amount of time spent thinking about the New Year's menu. If you are also puzzling over the question “ what to cook for New Year 2017?“- our site will help you with this and the torment will turn into pleasure in the blink of an eye.

A special and always long-awaited winter holiday begins long before the magical night of December 31-January 1. Inspirational, touching and exciting preparation for the New Year in itself is the beginning of a real miracle, which brings all family members together in a special way. And one of the main tasks of preparing for the holiday, which falls on the fragile shoulders of the housewife, is preparing dishes for New Year's table.

The Rooster, the master of the coming year, loves everything bright and catchy, so dishes should be colorful. By nature, the Fire Rooster is a vegetarian, but it is impossible to do without meat dishes at all on New Year’s Day, the main thing is that vegetables should predominate on the table.

Mini pork rolls with cheese and prunes

These amazing rolls will be on your guests' plates in no time. Prunes give the meat amazing softness, and notes of salty cheese unusually enliven the taste.

Required ingredients:

• Pork neck – 1 kg
• Cheese cheese – 200 g
• Prunes – 200 g
• Sour cream 25% – 250 g
• Olive oil – 1 tbsp. spoon
• Mustard with grains – 4 tbsp. spoons
• Dried basil – 2 teaspoons
• Salt, pepper

Cooking process:

Step 1. First of all, prunes need to be soaked in warm water and left until they swell.

Step 2. The meat should be washed and cut across the grain (pieces should be 2 cm thick) and beaten with a kitchen hammer.

Step 3. Olive oil, mustard and sour cream must be mixed with salt, pepper and basil. This sauce should be smeared on both sides of each piece of meat.

Step 4. Dry the prunes with a paper towel and cut into small pieces.

Step 5. The cheese must be cut into medium-sized cubes.

Step 6. Place the chopped prunes and feta cheese on ¼ of a piece of chopped meat and roll it into a roll. This should be done with all pieces of meat.

Step 7 All rolls should be placed on a baking sheet and baked in an oven preheated to 180 degrees for about 40-60 minutes.

Salmon in white sauce with vegetables

This is a very light, low-calorie holiday dish that will appeal to everyone who is watching their figure, but is not going to give up delicious food.

Required ingredients:

• Salmon steak – 6 pcs.
• Cream – 100 g
• Natural white yogurt – 200 g
• Seasoning for fish – 1 tbsp. spoon
• Assorted vegetables (for example, peas, broccoli, carrots) – 300 g
• Lemon ¼ pcs.
• Olive oil

Cooking process:

Step 1. Fish steaks should be washed and dried with paper towels, after which the fish should be greased with lemon juice and seasoning.

Step 2. Cream should be mixed with white yogurt.

Step 3. The baking sheet must be lined with foil and greased with olive oil. The steaks should be placed on foil and poured with white sauce, and assorted vegetables Divide between fish pieces. Cover the top of the baking sheet with foil so that there are no gaps left for air.

Step 4. Salmon steaks with vegetables need to be baked in an oven preheated to 200 degrees for 20 minutes, and then you need to open the dish (remove the top layer of foil) and leave in the oven to finish baking for 10 minutes.

Eggplant stuffed with vegetables

Vegetables will look great on the New Year's table, and such a dish will definitely please the demanding Fire Rooster.

Required ingredients:

• Eggplants – 3 pcs.
• Onions – 2 pcs.
• Carrots – 1 pc.
• Bell pepper – 1 pc.
• Tomatoes – 2 pcs.
• Garlic – 1-2 cloves
• Grated hard cheese - for sprinkling
• Salt, pepper
• Mayonnaise – for lubrication
• Vegetable oil - for frying

Cooking process:

Step 1. Eggplants should be thoroughly washed, dried, cut off the stems and cut each eggplant in half lengthwise. From each half you need to remove the pulp with a spoon so that fairly thick walls remain. Then the eggplant “plates” need to be lightly salted.

Step 2. Carrots and bell peppers must be cut into strips, onions into half rings, and eggplant pulp into pieces.

Step 3. All chopped vegetables must be fried in a frying pan using vegetable oil. Tomatoes need to be cut into pieces and added to the vegetables in a frying pan and simmer everything together until it evaporates excess liquid. As soon as the vegetables are cooked, add garlic, finely chopped or minced, as well as salt and pepper.

Step 4. Fill the hollow eggplant halves with the vegetable filling, sprinkle with grated cheese and coat with mayonnaise.

Step 5. Place the eggplants on a greased baking sheet and place in an oven preheated to 180 degrees for half an hour.

New Year's salad "Clapper"

“Clapperboard” will delight guests not only with its colorfulness, but also with its unforgettable taste.

Required ingredients:

• Potatoes – 400-500 g
• White meat (chicken or turkey) – 200 g
• Fresh mushrooms – 200 g
• Walnuts – 100 g
• Eggs – 7 pcs.
• Pomegranate – 1 pc.
• Onion – 1 pc. medium size
• Mayonnaise – 250-300 g
• Dill greens - for decoration
• Canned corn - for decoration
• Beetroot juice – for garnish

Cooking process:

Step 1. The potatoes must be boiled in their skins, then cooled and peeled. Peeled potatoes need to be grated on a fine grater, and instead, take cling film and place the potatoes on it in a rectangle, compact well, add salt and grease with mayonnaise.

Step 2. The eggs should be hard-boiled, cooled, peeled and grated on top of the potatoes using a fine grater, slightly moving away from the edges so that the potatoes are slightly visible. A little grated yolk and, separately, the white should be left to decorate the salad.

Step 3. The meat must be boiled in salted water, cooled and cut into small pieces.

Step 4. The mushrooms need to be peeled and cut into small pieces and fried in a frying pan with finely chopped onions in a small amount of vegetable oil. After five minutes of frying, add meat to the mushrooms and keep on fire for another five minutes, adding salt and pepper to taste. The cooled meat and mushroom mass should be placed on eggs and greased with mayonnaise.

Step 5. The nuts should be crushed into coarse crumbs in a blender and sprinkled on the meat and mushrooms, greased with mayonnaise.

Step 6. The pomegranate needs to be peeled and half of all the grains of the fruit sprinkled on top of the nuts.

Step 7 Then, carefully grasping the edges of the film, you need to roll the roll so that cling film did not end up inside the firecracker. After rolling the roll, you need to wrap it in foil and put the salad in the refrigerator for 1-1.5 hours.

Step 8 After the allotted time has passed, the roll must be taken out and the top coated with mayonnaise.

Step 9 Some of the grated whites should be set aside, and the remaining whites should be colored with beet juice. You can then decorate the cracker as you wish using pink and white egg whites, yolks, pomegranate seeds, corn, herbs, etc.

Crystal salad

The “Crystal” salad looks so impressive that when you first look at it, your guests may be speechless! But the very next minute they will vying with each other to admire the skills of the hostess and admire the beauty of the New Year's salad.

Required ingredients:

• Chicken fillet – 1 pc.
• Eggs – 5 pcs.
• Onion
• Potatoes – 2-3 pcs. medium size
• Pickled cucumbers – 2-3 pcs.
• Mayonnaise

For the jelly:

• Gelatin – 3 packs of 10 g each (total – 30 g gelatin)
• Broth in which chicken fillet was cooked
• Peppercorns
• Garlic – 1 clove
• Bay leaf

Cooking process:

Step 1. First you need to boil the fillet in salted water with the addition of bay leaf, pepper and finely chopped garlic. When the chicken is cooked, you need to remove it from the broth and strain the liquid itself.

Step 2. Pour gelatin into a saucepan or ladle, then pour 150 ml of broth into it, mix thoroughly and leave for 10 minutes to swell. Then you need to put the container on the fire and heat until the gelatin is completely dissolved (do not bring to a boil).

Step 3. Next, strain the gelatin through a strainer and pour another 700 ml of chicken broth into it. After mixing thoroughly, you need to pour the jelly into cups or wide dishes. The height of the jelly should be 1-1.2 cm. While the jelly is cooling in the refrigerator, you need to work on the salad itself.

Step 4. The bottom of the salad bowl should be covered with cling film, and the first layer should be pre-cooked and diced potatoes, greased with mayonnaise.

Step 5. Diced pickles should be placed in a second layer.

Step 6. Chicken fillet should be cut into cubes, placed in a third layer and coated with mayonnaise.

Step 7 Boiled and diced eggs should be placed in the last layer and brushed with mayonnaise. The salad needs to be put in the refrigerator for a while.

Step 8 You need to take out the mold with the already frozen jelly and cut the jelly into squares.

Step 9 Now you need to carefully, using cling film, tip the salad onto a flat dish, remove the film and coat the top and edges with mayonnaise.

Step 10 Carefully, one at a time, you need to take out the jelly squares and place them around the salad circle, starting from the bottom. You can decorate the finished salad to your taste.

Snack “Christmas trees”

An appetizer in the form of green Christmas trees will look spectacular on the New Year's table. And preparing such a dish is not at all difficult.

Required ingredients:

• Curd cheese – 220 g
• Lavash – 1 pc.
• Red bell pepper – 1-2 pcs.
• Lettuce leaves
• Sliced ​​olives – ¼ cup (and a few olives for garnish)
• Fresh basil, chopped – ¼ cup
• Parmesan cheese – ¼ cup

Cooking process:

Step 1. Place cling film on the table, and washed and dried lettuce leaves on it.

Step 2. You need to put pita bread on the green salad and cut it into 4 equal parts along the length of the pita bread.

Step 3. Parmesan should be grated on a fine grater, the olives should be finely chopped, and the basil and bell pepper should be chopped.

Step 4. All chopped ingredients must be mixed with curd cheese, divided into 4 equal parts and placed in an even layer on the prepared pita bread.

Step 5. Now you need to carefully roll the rolls, but so that the cling film does not wrap inside. The resulting rolls should be squeezed with your fingers to form a triangular shape. Next, you need to place the rolls in the refrigerator to cool for 2 hours.

Step 6. After the allotted time has passed, the rolls must be freed from the film, cut into portions that are not too wide and each one placed on a skewer at the base of the triangle, not forgetting to place a piece of olive at the base of each “Christmas tree”.

A variety of canapés look great on a festive table. Moreover, you can make them for absolutely every taste - with fish, with meat, with ham, with sausage, vegetarian and fruit canapés, with cheese and salmon, with olives and boiled pork, etc.

And although the New Year will not come soon, many already want to find out what the menu should be for this wonderful holiday. What can you cook?

What should New Year's dishes be in 2017?

It is worth noting that the symbol of the future of 2017 will be the Fire Rooster. And such a bird is quite bright, hot-tempered and impulsive, but at the same time simple, homely and easy-going. The rooster will stand up for himself and for his charges and show who is the real master in the house, or rather, in the chicken coop.

It feeds mainly on grains, but is also not averse to eating vegetables, fruits and breads. And all these qualities and preferences of the rooster should be taken into account when drawing up the New Year's menu and set the main characteristics of the dishes.

So, New Year's recipes in 2017 must meet the following requirements:

• Brightness. Yes, the rooster is bright in itself, and its fieryness should only add color. So feel free to use bright ingredients.
• Ease. In any case, New Year's dishes should be as light as possible; this will allow, firstly, to respect the rooster (after all, he is a herbivore), and secondly, to prevent overeating and heaviness in the stomach.
• Simplicity. Yes, the rooster is still a village resident, so he will not tolerate “overseas” and overly complex dishes on the New Year’s table. But still, you shouldn’t use old and tired recipes. Just, if possible, give up exotic ingredients and rely on unusual and unusual combinations of ordinary ingredients.

What products should I use?

What to cook for New Year 2017? Before creating a menu, you need to understand that there should under no circumstances be chicken or poultry on the New Year’s table, as this may anger the patron of the year, the Fire Rooster. As a result, you risk causing problems for the next twelve months. But this does not mean at all that the range of dishes and their composition will be few and boring!

So what products should you use?

• Vegetables. They must certainly be present on the menu, and in large quantities, in different variations and types.
• Fruits. Moreover, they can be used not only for preparing desserts and serving the table, but also for creating various salads and even hot dishes.
• Green. What rooster doesn't like greens? Therefore, there should be as much of it as possible, but it must be fresh and beautiful, and not withered. It can be used not only as an additive to dishes or seasoning, but also to decorate the holiday table.
• The patron of the year also loves cereals and grains very much. Therefore, instead of mashed potatoes, serve, for example, rice as a side dish.
• Flour products. The rooster will certainly approve of them, too, so feel free to place trays of sandwiches, pies and other baked goods on the table. Replace regular store-bought bread with homemade bread, with spicy and unusual additives such as cumin or sesame.
• Meat. If you can’t imagine a New Year’s table without it, then use lamb, pork, veal or beef. But not a bird, don’t forget about it!
• Dairy dishes, for example, sour cream, which can be used instead of mayonnaise for dressing dishes (by the way, this is an easier and healthier option). Also, be sure to add various cheeses; they will complement and transform both hot dishes and salads and snacks.

Meal options

Abundance should be visible on the New Year's table, because such a holiday happens only once a year! Therefore, make sure that the menu includes different dishes, both main dishes and appetizers, as well as salads.

Below are the most successful and interesting recipes.

Tiffany salad

To prepare this salad you will need:

• 300-400 grams of beef ham;
• 200 grams of seedless grapes;
• 3 eggs;
• 150 grams of hard cheese;
• 1 apple;
• 50 grams of walnuts;
• lettuce leaves;
• sour cream for dressing;
• salt to taste.

Preparation:

1. Eggs need to be hard-boiled and cut into cubes.
2. Cut the ham into strips or cubes.
3. Peel the apple and remove the core. Cut it into cubes.
4. Grate the cheese on a coarse grater or cut into thin strips.
5. Pick up the salad.
6. Chop the walnuts.
7. Mix all ingredients and add salt, season the salad with sour cream.

Hot dish “French style meat”

This delicious dish will definitely please both guests and the patron of the year of the Fire Rooster, because it contains vegetables and cheese.

Ingredients:

• 400 grams of pork;
• 5 potatoes;
• 2 onions;
• 150 grams of hard cheese;
• 1 carrot;
• 150 grams of sour cream;
• 2 tablespoons mustard;
• 2 teaspoons sugar;
• 2 teaspoons salt;
• 3 tablespoons of vegetable oil;
• parsley and pepper to taste.

Cooking method:

1. First you need to deal with the meat. It should be washed well, cut into portions (steaks), and then beaten on both sides (not too much), pepper and salt.
2. Next, peel the potatoes, rinse under running water and boil for about 5 minutes in lightly salted water. Cut it into slices approximately 3-4 millimeters thick.
3. Wash the carrots and grate them.
4. Peel the onion, wash it and cut it into half rings.
5. Grate the cheese.
6. Next, fry the onion and carrots in vegetable oil until light golden brown.
7. Sour cream should be mixed with mustard, adding sugar and a little salt.
8. Now take the foil and cut it into pieces approximately 35x35 centimeters in size. Brush each one with oil.
9. Place a quarter of the potato in the center of the first piece. Next, place one piece of pork and generously coat it with mustard-sour cream sauce. Now add a quarter of the fried vegetables, and then grated cheese. Wrap everything in foil.
10. Place the remaining components in the same way.
11. Place the portions on a baking sheet and place it in an oven preheated to 180 degrees for an hour.

Zucchini cake with minced meat

As an appetizer, you can serve zucchini cake with minced meat. To prepare it you will need:

• 500 grams of mixed minced meat (beef and pork);
• 2 zucchini;
• 2 onions;
• 3 eggs;
• 1.5 cups kefir;
• 8 tablespoons of vegetable oil;
• 3-4 tablespoons of sour cream;
• 1 bunch of parsley;
• 1.5 cups flour;
• 3 tomatoes;
• salt and pepper to taste.

Step by step instructions:

1. First you need to make the filling for the cake. To do this, peel and finely chop the onion, fry it along with the minced meat in vegetable oil until all the ingredients are ready (for about 20-30 minutes, you can periodically cover the pan with a lid). Season the finished filling with salt and pepper and mix with sour cream.
2. Now you can prepare the dough for the cakes of the future snack. Wash the greens and chop finely, grate the zucchini. Place the zucchini with herbs in a bowl or pan, add eggs and kefir, then add flour. Knead a thin dough.
3. Now you can move on to baking the cakes. Heat vegetable oil in a frying pan, put a layer of dough in it to make a kind of pancake. Fry it until fully cooked on both sides. Also bake other cakes (there will be about 8-9 of them in total).
4. Now you can form the cake. Place the first cake layer and spread it with the filling. Also stack the remaining layers so that the cake is the last one.
5. Cut the tomatoes into rings and decorate the cake with them, adding a little greenery.

Drinks

For the New Year 2017, it is worth serving light and invigorating drinks, for example, dessert or table wines, vermouths, liqueurs, liqueurs and weak liqueurs. Bright cocktails will also be appropriate, especially those in which red, yellow or orange shades predominate (you can achieve such colors with the help of fruit juices, especially citrus). But it is advisable to avoid strong alcohol.

Table setting

The New Year's table should be bright, but at the same time simple and neat. And proper serving will help with this. Here are its basic rules:

• The dishes can be white; against its background, the dishes will look especially bright and interesting. Moreover, the plates should be porcelain and small.
• The tablecloth must certainly be textile, and made from natural and simple material, such as cotton or linen.
• Choose red or burgundy paper napkins.
• Use wooden items for serving, such as trays or napkin holders.
• To appease the patron of the next year, you can use fire by placing several candles on the table.
• You can use beautiful and cute wicker baskets to serve pastries or bread.

Create an interesting menu and surprise your guests and family for the New Year!

New Year 2017 eastern calendar will pass under the sign of the Fire Rooster. At first glance, this bird seems simple, but it has a cocky and swaggering character, and therefore it will not be easy to please the owner of the coming year.

When preparing for New Year's Eve, it is important to think through everything to the smallest detail so as not to get into trouble and inadvertently anger the Fanfare Rooster. What to prepare for the New Year's table 2017 to satisfy the demanding birds, surprise guests with extraordinary dishes, and what recipes to use to turn the holiday into a culinary extravaganza?

This task is not an easy one, but nothing is impossible if you take on the task with confidence in your abilities and a sincere desire to please your loved ones. When preparing the menu, it is important to consider some rules, knowledge of which will protect you from many mistakes. So,

• Rule one: you can’t cook with chicken on this holiday. You will have to give up not only this familiar and undoubtedly tasty product, but even eggs, although they are served in too obvious a form - for example, stuffed. But you can cook using eggs as ingredients in the same salads or baked goods.
• Rule two - more greens, vegetables and fruits. This is understandable, because the rooster is a bird that eats plant foods. Recipes from cereals and legumes are also welcome on the holiday table. What's not a worthy alternative to boring potatoes? Rice, bulgur, corn grits, beans, with proper culinary processing and serving, can become a real highlight of the culinary program! You can prepare salads, main courses, desserts, and slices from vegetables and fruits. In a word, the more there are, the better.
• Rule three - simple, but tasteful. Recipes that fully satisfy the strict requirements of the owner of the year are easy to prepare, do not require exotic ingredients, strong frying, and are moderately seasoned with spices.

Taking these useful recommendations, let's get down to the most important thing - choosing dishes for the holiday table. The recipes with photos below will tell you what delicious things to cook for the New Year 2017. All of them are quite simple to prepare and do not require special material costs and special chef skills. Just check out the listed dishes and you will definitely understand for yourself what is best to cook.

New Year's dishes - simple, but... elegant

Since we do not want the coming 12 months to pass under the sign of the picky Rooster’s resentment towards us, we will prepare the first hot dishes from pork, lamb and seafood. This choice will allow you to remember it as a celebration where traditional culinary preferences sparkled with new tastes.

Pork with prunes - unusual and beautiful

So, when deciding what to cook for the New Year of the Rooster 2017, we note that it would be a win-win to bake the most tender pork with prunes and dry red wine (sounds magical, doesn’t it?).

On well-washed and towel-dried meat (it’s better to take a rump), cuts are made at equal intervals of 1.5 cm. Then, in the place of the cuts, the pork is rubbed with salt, pepper, thyme, sprinkled with mustard and filled with prunes and garlic, which were previously marinated in for 30 minutes in warm red wine. The meat is then wrapped in foil and placed in an oven preheated to 200°.

The dish is baked for 40 minutes, then turned over and fried for the same amount of time. 10 minutes before cooking, the foil is opened, which allows the pork to brown and get a golden crust.

Juicy lamb on the bone - incomparable softness and aroma

Another New Year's dish - lamb on the bone - is just as appetizing as it looks in the photo. Pieces of lamb meat on the bone are beaten, flavored with spices (salt, pepper, thyme, basil), onion, cut into rings, and marinated for some time in the cold. Then they are sent to a grill pan, where they are fried on both sides until half cooked. The lamb receives its final softness by baking in the oven.

Pork and smoked lamb rolls - an interesting combination

Do you value creativity? Then try to surprise your guests and the Rooster himself with an unusual combination of smoked lamb and tender pork by preparing original rolls from them. Place pork (850 g) cut into squares and salted and peppered hard cheese(250 g), cut into slices.

A layer of smoked lamb (250 g) follows on top. Then the whole thing is rolled up in the form of a roll, and tied with thread, it is sent to the oven for 1-1.5 hours. When serving to guests, the thread is removed. These rolls are good both as an independent dish and as a snack.

Fish feast – salmon crusted with nuts

A real find for housewives who love simple recipes, – salmon with nuts.

First, we make the sauce that will be poured over the fish. To do this, melt the butter, mix with honey and mustard. Mix chopped parsley with breadcrumbs and chopped nuts. Cut the fish into portions, removing the vertebral bones if necessary, pour over the sauce and sprinkle with breading. Place on a greased baking sheet and place in the oven preheated to 190° for 30 minutes. When serving salmon to guests, serve it with lemon wedges.

A tribute to tradition - fish with sauce

A wonderful surprise for guests and the Rooster will be cooking fish with sauce according to a traditional Russian recipe. Take fish fillets (salmon, trout, sea bass), salt them and sprinkle with lemon juice. We line a baking dish, greased with vegetable oil, with chopped onions, onto which we place portioned pieces of fish, skin side down. Bake until the fillet becomes white(30 minutes).

Mix sour cream, onion, salt and spices and pour over the fish, bringing it to readiness for the next 15 minutes. Serve on the New Year's table, sprinkled with herbs.

Exotic Chinese style – shrimp with sauce

Cooking for the New Year's table 2017 and not using seafood is nonsense. Let's correct this misunderstanding by starting to prepare the next tasty and original dish - shrimp with sauce, having our recipes with photos at hand. Cooking time takes about half an hour, and the dish itself pleases not only exquisite taste, but also with a reduced calorie content.

So, butter, garlic and cream are placed in a heated frying pan and brought to a boil. Peeled shrimp with finely chopped parsley are stewed in the sauce for 10 minutes, then laid out on a separate dish, while the sauce continues to simmer. When it thickens, add shrimp to it again and simmer for a few more minutes. The dish is served warm with rice or pasta.

Vegetable fair – salad for everyone

We suggest preparing a vegetable salad that the discerning Rooster will definitely be delighted with, and the New Year’s table will only benefit from! The main thing is that you can regulate the composition of this interesting dish yourself. The highlight of this unusually bright and easy-to-prepare snack is that any (!) fresh vegetables are cut into not too thin slices and laid out in a bowl, where a cup of boiled pork or ham is placed in the center.

Cucumbers, tomatoes, bell peppers, green lettuce, Chinese cabbage, onions, garlic, and spicy herbs are suitable for the salad. Served separately with vegetables various sauces: sour cream, creamy, homemade mayonnaise, natural yogurt dressing with various spices or garlic. Thus, each guest will be able to “assemble” their own vegetable salad from their favorite ingredients, and again season it to their liking. It’s pleasant for the rooster and delicious for the guests.

Miracles of serving - salad of crab sticks in orange baskets

If you want originality and bright colors– you definitely need to prepare a salad of crab sticks in orange baskets for the New Year’s table. Our recipes will tell you how to do this. Mix boiled eggs, orange pulp in a separate bowl, crab sticks, canned corn, salting it all and dressing it all with mayonnaise, we do the most interesting thing - serving. We place our salad in halves of oranges, previously peeled from the pulp, with the edges cut along the entire circumference in the form of cloves, and voila, an amazing dish for the New Year 2017 is ready!

Warm salad in buns - appetizing and satisfying

Having spent very little time, you can create another culinary masterpiece, based on our recipes with photos - warm salad in savory buns. It’s not that difficult to prepare: mix diced smoked meat or sausage, boiled potatoes, pickled cucumbers, grated cheese, sweet pepper and mayonnaise. Carefully cut off the top of the sesame buns and remove the pulp. Place the resulting salad inside and bake in the oven until the cheese begins to melt. Before serving, cover the bun with the previously cut top.

A celebration of tenderness – salmon rolls

A wonderful appetizer for the New Year 2017 can be prepared from lightly salted pieces of salmon, cut into thin slices. Inside each fish strip we place any curd cheese mixed with herbs (parsley, green onions) and carefully roll the slices like rolls. Place in the cold for 1-2 hours, and then place on a dish previously covered with green salad leaves.

Tasty and fast - pita rolls with ham or fish

As a variation of the previous appetizer, you can prepare pita rolls with ham or any smoked lightly salted fish. To do this, take pita bread, coat it with a thin layer of curd cheese, put ham or fish cut into thin slices on top, roll it into a roll and put it in the freezer for 10-15 minutes. Then remove from the refrigerator, cut into pieces and serve.

Our recipes with photos will help you set a stunning table for the New Year 2017, which will be led by the Rooster. Take a closer look at the dishes described here, and maybe add something of your own and create new culinary masterpieces. Good luck!

The festive table, at which the whole family gathers on holiday, should be rich and varied, but at the same time, necessarily useful. The Fire Rooster, who is coming into his own, advises not to deny yourself delights. Every housewife wonders: what to cook for New Year 2017, how to respect this proud bird, so that the year is a success, so that the table is always full.

New Year's table in the year of the Rooster, in addition to beautiful and delicious dishes, should be beautifully decorated, it is better to think through every detail in advance so that the general idea is respected.

Products from which it is preferable to cook

The rooster is a bird, and a proud one with high self-esteem, so it is better to respect him by not having a bird on the table. It is better to replace eggs in salads and dough with something else.

There must be cereals on the table. The Rooster loves millet, wheat, cook porridge or pilaf, each family member should eat a couple of spoons in honor of the Rooster.

Focus on vegetables and fruits; this will make the table light and healthy, and also beautiful. The beauty of the table in this New Year's Eve- one of the most important conditions, cutting and serving as in a restaurant, beautiful dishes, decor - the main conditions.

Any meat, except chicken, fish of all varieties, is acceptable, as are caviar and seafood. You should not cook for future use, the Rooster does not like unnecessary expenses, he does not like spenders, he is very prudent and economical. Try to calculate the amount of food so that there is enough for everyone, but does not end up in the trash can in the morning. The housewife’s extravagance will backfire; the owner of the year will not appreciate it.

Table decoration

A chicly decorated table, sparkling with crystal, full of colorful dishes, rosettes of flowers, to the liking of the Rooster. Focus on small rosettes with fir branches decorated with artificial pearl threads, they symbolize the egg. Bright, colored, mother-of-pearl feathers will also add the right atmosphere.

Get the best crockery, silverware, crystal glasses and glasses. Golden threads with sequins wrapped around wine glasses are a wonderful gift for the Rooster, who loves everything shiny.

Be sure to put candles on the table, you can pour millet into wine glasses, and put candles in the millet. They will hold up perfectly and the millet will be in place for the Rooster.

New Year's dishes for the Rooster

It is important that all dishes are presented, colorful and healthy. Several recipes can be taken from vegetarian cuisine; they will solve the problem of healthy food. Both fresh salads from vegetables and fruits, as well as baked vegetables, barbecued vegetables with meat, are healthy because they are not boiled, which means they retain their beneficial properties.

Rice with seafood or vegetables - the perfect side dish for any meat dish, or as a separate hot dish. Simple Products, ease of preparation, compliance with poultry nutrition - everything is right in these dishes. Do not overuse oils and frying, it is better to stew or steam: a healthy diet is one of the most important conditions for the beginning of the Year of the Fire Rooster.

Baked vegetables should be on the table as a symbol of simplicity and abundance, they are very suitable for the table, easy for digestion, and beautifully served with fresh herbs, cream, garlic sauces or cheese.

"Herring under a fur coat" It is better to cook with the addition of homemade mayonnaise, which is less calorie, light and more healthy. There are a lot of options for preparing it, and every housewife will choose the best option for herself. You can decorate it not just in layers, but in the form of a roll, in the shape of a rooster, where you can decorate its tail in different colors.

Vegetable salads with olive oil, soy sauces, lemon and mustard should definitely be on the table. Minimum time spent during preparation, beautiful design and benefits are the most important conditions New Year's table.

Sprouted grains - what should be at the head of the table. Make a cup of young wheat and millet greens the center of your feast. New life, fresh sprouts that have hatched for your holiday symbolize new life, abundance and family growth. The Rooster will note your scrupulous approach to business and will reward you with health and well-being.

Baked meat, meatloaf with vegetables and herbs – satisfying and beautiful dishes. Men will especially be pleased with charcoal-grilled meat, aromatic barbecue, rolls and boiled pork. Try to choose lean meats, don’t cook for future use, be more economical, be careful with food - don’t anger the hero of the New Year. The best festive table for the New Year 2017 is varied and healthy.

Fish and seafood, seafood cocktails, caviar – don’t skimp on the range of these wonderful, healthy products. A large plate with a seafood cocktail will diversify the menu and will appeal to seafood lovers or people whose diet limits meat consumption. Lemon and sauces with olive oil will maximize the taste of seafood. Fish baked over coals, with aromatic herbs and spices, served with white wines and fruit drinks - a wonderful option for those who do not eat meat.

Milk porridge Children will appreciate it, to whom you explain that cereal should be in first place on New Year's Eve so that the Rooster fulfills all their wishes, and so that they gain strength for the New Year celebration.

Snacks, both hot and cold, try to diversify, add herbs, olives, olives, use vegetable oils for sauces. Don't be afraid to use garlic, aromatic herbs, mustard and horseradish, and avoid complex sauces with alcohol.

Meat cuts from natural products, prepared independently, or purchased from farmers - the best sausages and delicacies. They do not contain flavor enhancers or harmful dyes. Try to make your desk useful.

Alcohol for the New Year's feast you should choose carefully. So what should be on the New Year's table in 2017 from alcohol? The Rooster is prone to pathos, but at the same time, he does not like drunks who do not know how to savor, who do not know boundaries, beer.

It’s better to stick to wines: red wines for meat, white wines for baked fish, sparkling wines and champagne for fruits and sweets. Avoid strong alcohol, and if you prefer vodka or whiskey, diversify your table with cocktails, because in your company there will be someone who will mix you any of the most famous mixes.

Your preferences, love for your loved ones, desire to surprise your guests - this is how you can decorate the table perfectly. Children will be happy to help you and will be proud that they took part in the general pre-holiday bustle.

In order for the coming year to be successful, you should listen to the wishes of its “owner” - the Fire Rooster. This comrade is active, stubborn, quick-tempered, but easy-going. Easy recipes for hot dishes for the New Year 2017 will appease him without using large quantity oils and fats. Chicken in any form should be excluded from the menu and preference should be given to pork, [...]

The New Year's atmosphere is always filled not only with magic, but also with the pre-holiday bustle of preparations. Every housewife puzzles over what to prepare for the New Year's table and wants to come up with interesting snacks for the New Year 2017 to surprise guests and loved ones. On the Internet you can find many interesting and new recipes, and even combine several ideas [...]

According to the eastern calendar, the symbol of 2017 will be the Red Fire Rooster - bright, purposeful, persistent and at the same time a good family man. Therefore, this year it is better to postpone travel and try to create harmony and an atmosphere of mutual understanding with the help of a beautifully set table, using the New Year's recipes for 2017 indicated in […]

What to wear to the party, what to cook for the table, how to decorate the house.

Since childhood, a proverb familiar to all of us advises preparing a sleigh in the summer, and a cart in the winter, that is, taking care of everything ahead of time. To new year holidays were a great success, it’s also worth thinking about how to celebrate them, what to serve and what outfit to choose in advance.

New Year 2017, year of which animal

According to Chinese calendar Xia New Year 2017 has a feminine Yin nature, the year is ruled by the element Fire and the zodiac animal Rooster. Thus, the New Year 2017 is the year of the Fire Rooster (Yin), and its characteristics are determined by the symbols under whose control it is.

Rooster in Chinese mythology is a sign characterized by insight, organization, pedantry, responsibility, vigilance and exactingness. One of the most characteristic features The Rooster is his conservatism and love of order. Therefore, in the year of the Fire Rooster, you should not expect revolutionary breakthroughs or global transformations. The Rooster will try to restore order where the restless Monkey, the mistress of the previous year, created a mess.

For all its virtues, the fiery Rooster can be arrogant and arrogant, stubborn, picky, vain and has a tendency to bravado. Therefore, 2017 of the Fire Rooster can be very successful for ambitious show projects and successful endeavors in the entertainment industry. But you shouldn’t expect significant breakthroughs in the scientific field this year; the conservative and arrogant Rooster will not have the courage or patience for this.

The element of Fire in the new year 2017 will be softened by the Yin nature, therefore all international contradictions of the previous period will have to be softened: the opposing forces will finally begin to seek compromises and try to reach agreement. World systems (financial, economic, social and religious) will begin to be regulated, strive for balance and find balance.

The year 2017 of the Fire Rooster promises favorable conditions for the development of industries patronized by the element of Fire: metal production, electrical goods, show business, catering and gas industry. Oil prices are forecast to grow and stabilize. But for industries related to wood, the year will be unfavorable, since Fire destroys Wood. Problems may arise in the furniture industry, paper industry, publishing and bookselling, crop production and construction.

The Fire Rooster does not promise disasters related to land or water in the new year 2017: earthquakes, tsunamis, floods. But anything related to fire may well happen: volcanic eruptions, explosions or large fires.

In general, the New Year 2017 is expected to be a time of stabilization and order in the world, a time of attempts to come to an agreement, a time of people realizing responsibility for what they do both at the level of their personal destiny and at the level of their countries and continents.

New Year 2017, what to celebrate in

In our country it has already become a tradition to select an outfit for a New Year's party in accordance with the tastes of the zodiac animal - the owner of the coming year. And since the tradition has already taken shape, let’s find out what is best to wear to greet the 2017 Year of the Fire Rooster.

The element of the New Year 2017 is Fire, and this means that all shades of fiery color will be held in high esteem in festive outfits; it is this color that will have to set the tone for your image. In order to please the Rooster, it is not at all necessary to purchase or sew a dress of a bright scarlet color. After all, if we look at the fire, we will see there a whole palette of colors from deep red to flashes of orange and yellow. So your holiday outfit can be made from fabrics of any shade of red, yellow or orange, depending on which color suits you best. Red shades can be combined with emerald green, deep blue, rich brown or white.

At a New Year's party, any lady wants to shine, but do not forget about the pragmatism and vanity of the Rooster. When choosing an outfit to celebrate the New Year 2017, take these features into account, and do not spend too much on new things - the prudent Rooster will not like it. You shouldn’t wear, as the famous song says, “all the best at once,” it will be too much - they might start laughing at you, and the vain Rooster doesn’t like ridicule. What can be considered too much in a festive look? It will be too much if you wear jewelry, especially large jewelry, with a red dress. After all, a red dress in itself is an object that attracts everyone's attention, and jewelry will only make your image look cheap and vulgar. A dress with too many decorative details, and even worn with shoes with twelve-centimeter stiletto heels, also looks tasteless. Remember also that complex, high hairstyles instantly turn your look into “a la bust”, in addition, they greatly mature you. Refrain from excesses, try to dress in such a way that the outfit does not overshadow you, but only emphasizes your advantages.

In the New Year 2017, astrologers advise the Fire Rooster to avoid clothes with “cat” prints: spotted leopard and tiger stripes, since the Rooster is not too fond of the Cat. And don't wear silver on the holiday, best choice there will be gold or pearls. Well, and most importantly: in order not to look ridiculous, and, as we remember, the Rooster really doesn’t like this, choose a festive outfit in accordance with the location of the party, the circle of guests and the degree of formality of the event. Agree, you will look funny at the festive table at the dacha dressed in a long silk dress to the floor! A deep neckline or extreme mini will be completely inappropriate in the company of colleagues or in a circle where there are representatives of the older generation, for example, the parents of your boyfriend or husband.

Men can also please the Fire Rooster by wearing a bright tie in shades of brown and red, gold cufflinks or a red-brown pullover for the holiday.

New Year 2017: what to cook? What should be on the table?

New Year's dinner is not just a feast, it must be special, because it is not for nothing that they say: “How you greet the year is how you spend it.” What to serve at the festive table for the New Year 2017?

When choosing a menu for New Year's dinner, we will remember that the year of the Fire Rooster is coming, and the Rooster symbolizes homeliness and prosperity in Chinese mythology - which means that the festive dinner should be hearty, but without frills and excessive delights. Preference should be given to simple dishes, it is best if it is traditional national cuisine. In order not to upset the Rooster, from holiday menu It is better to exclude chicken dishes, and also refuse to use semi-finished products and not serve canned foods for dinner.

As appetizers, you can offer guests salads traditional for the Russian festive table. If you want something original, then try serving a familiar traditional dish in new form, for example, prepare the herring “under a fur coat” not in layers, but in the form of a roll. How decorate the salad for the New Year 2017, see. In addition to salads, serve veal jellied meat or jellied fish. The perfect addition to a festive dinner are pancake dough rolls with salmon or caviar, potato nests with meat or mushroom filling, tomatoes with mustard dressing, marinated fish or battered fish. On the eve of the Year of the Fire Rooster, it is better to serve grain bread, and those housewives who would like to especially please the proud bird can prepare a salad with sprouted wheat, rye or lentils for the festive dinner.

For hot dishes you can cook fish, pork, beef or lamb. If you want to surprise your guests and are ready to spend at least two hours just preparing the main course, then you can aim for a whole suckling pig baked in the oven with potatoes and cabbage, lamb with green beans, or stuffed pike. And if you want to prepare a delicious main course without spending too much time on it, then serve spicy veal with dried fruits for your holiday dinner, rack of pork ribs in honey sauce, pike perch baked with vegetables or salmon in mustard sauce. As a side dish for meat, you can serve baked potatoes, cabbage in tomato or sour cream sauce, stewed green beans or grilled vegetables. Fresh, baked or steamed vegetables, boiled or fried potatoes, seasoned with parsley and celery, and fluffy rice go well with fish as a side dish.

A festive dinner in honor of the 2017 year of the Fire Rooster must certainly end with a dessert from homemade baked goods. It could be fragrant homemade cookies cut in the shape of stars, a delicate chocolate roll with nuts or a yogurt cake. If you also want to serve a fruit dessert, then keep it simple and unpretentious. This could be a fruit salad, pears baked in wine, fresh strawberry crème brûlée, or apples baked with honey in lingonberry sauce. As for drinks, the Rooster will highly appreciate homemade fruit drinks and liqueurs served at the table.

New Year 2017, how to decorate a house

Interior decoration has a serious impact on a person’s sense of self and emotional state, which is why, to create a festive mood, we strive to decorate our home and add variety to our usual environment.

The owner of the new 2017 year, the Fire Rooster, is a lover of order, he is pedantic and neat in everything, therefore, before you start decorating the interior, you should do a thorough cleaning of the house. Sort out things in closets and closets - throw away the trash, and carefully arrange the remaining items using modern systems storage Move aside the furniture and remove the dust where it has been accumulating for months and where “you haven’t reached” - and only then get down to the festive interior design.

New Year 2017 of the Fire Rooster is best celebrated with family and friends in a house decorated with elements of a rustic style. Do you have an embroidered pillow, patchwork blanket and crocheted lace towels gathering dust somewhere in your closet? Great, this is what you need. Take out a linen tablecloth and napkins, wicker baskets, clay pots, a bag of fabric scraps and a box of buttons - and start creating.

It is best to decorate the Christmas tree for the New Year 2017 in eco style - to do this, hang beautifully decorated fresh and candied fruits, cookies baked in the form of various figures, gingerbread cookies, candies, cinnamon sticks tied with red ribbons, gilded pine cones and nuts on the branches. And under the Christmas tree next to Father Frost and the Snow Maiden we place a figurine of a rooster and a clay pot with sprouted grain.

You can also decorate the Christmas tree for the New Year 2017 celebration with homemade toys. A New Year's tree decorated with figures cut out of felt will look great: these can be snowflakes, boots and mittens, snowmen, carnival masks, angels and much more, whatever suits your imagination. Well, if you are not ready for such experiments and want to decorate the tree quite traditionally, then give preference to toys and balls in red and golden shades, and make sure that there are no figures of predatory animals on the tree.

Complete the festive design with compositions made of spruce paws and originally designed bouquets of dead wood branches, and build a decorative nest in a prominent place. Place in it red apples, chocolate eggs wrapped in gold foil and coins to attract prosperity and good luck to your home in the coming year.

The table for a festive dinner can also be set using elements of village life. This does not mean that guests should put out wooden spoons and clay bowls. The rooster will be quite pleased if you lay out a beautiful linen tablecloth, place candles in ceramic or wooden candlesticks on the table, and place cutlery for guests in original envelopes made of thin burlap.

Children born in the year of the Fire Rooster

According to Chinese astrologers, the character and fate of each person are initially predetermined by the time of his birth, and in order to find out his fate, you need to calculate your personal binomial. This task is only within the capabilities of horoscope specialists, however, just by one year of birth it is already possible to predict what personality traits a person will have, what abilities he will be gifted with, and in what types of activities he will be most successful. What awaits children born in the year of the Fire Rooster?

The Rooster is perhaps the most controversial and extraordinary zodiac character in Chinese horoscope. On the one hand, he demonstrates authority, straightforwardness, practicality and conservatism, high degree responsibility and organization to the point of pedantry. On the other hand - demonstrativeness, vanity, boastfulness and pickiness. Although Chinese astrologers find a fairly simple explanation for this: any positive quality in an exaggerated form begins to manifest itself as negative. Thus, excessive organization and love of order lead to pickiness towards others, and the flip side of authority is despotism and vanity.

Children born in the year of the Fire Rooster, depending on the month, day and hour of birth, can manifest themselves either as calm, somewhat reserved, sedate, reasonable and prudent individuals, or as sociable, easy-going people with well-developed intuition, but somewhat flighty people . The first will be able to prove themselves and achieve success in professions that involve technology, as well as those that require perseverance, accuracy and scrupulousness. These are engineers, designers, IT specialists, programmers and architects. The latter need to be given the opportunity to show their demonstrative nature and satisfy their need to be the center of attention. Children like this in the future in the best possible way will be able to realize themselves in creative professions or sports. These are future talented actors, dancers, singers and directors, journalists and radio hosts, preachers, showmen and athletes. These children need to be given the opportunity as early as possible to realize their desire to be the object of everyone's attention - depending on their inclinations, take them to a dance or sports school, to the circus or to the theater studio.

Children born in the year of the Fire Rooster greatly need praise in order to feel comfortable and confident. Parents of children born under the sign of the Rooster need to remember that their children are very touchy, hypersensitive to criticism, especially expressed in tactless form, and it is very difficult for them to control their anger. Therefore, adults should choose their words very carefully when criticizing the behavior of a child born under the sign of the Rooster, not be afraid of violent manifestations of rage, and teach the child to properly discharge his anger so as not to harm others.

Characteristics of the New Year 2017 according to the Chinese horoscope

The Chinese horoscope, which determines each year to “belong” to a particular animal, was created more than four centuries ago. In the Celestial Empire, the horoscope, based on dividing time into cycles and attributing certain characteristics to each cycle, was taken very seriously. Thus, the Chinese emperor did not make a single more or less major decision without checking the calendar and horoscope, and before entering into marriage, with the help personal horoscopes it was found out whether the newlyweds would be compatible, and only then the decision about the wedding was made.