PP menu for a week for weight loss (proper nutrition). Diet for losing belly fat. Menu for every day, for a week. Diet mode

The desire to improve the quality of life is a normal desire reasonable person. The first thing to start with is a healthy diet based on proper distribution of calories, taking into account the compatibility and environmental safety of products.

What is proper nutrition


The goal of proper nutrition is to:

  • supply the human body with enough nutrients so that all life systems work normally, the person remains cheerful and active;

Attention! Any strict restrictions (including fasting) lead to stress. You can have a fasting day once a week, but under no circumstances exhaust yourself with hunger.

  • the daily menu brought gastronomic joy and a feeling of fullness;
  • energy balance was maintained (necessary correct ratio the number of calories consumed and expended - depending on whether you want to lose weight, gain weight or leave the weight parameter unchanged);
  • slow down the aging process at the cellular level (healthy nutrition differs from “usual” in that good-quality and natural products become a priority - with a complete rejection of various synthetic substitutes);
  • correct some diseases (for example, eliminating sugar against diabetes, avoiding marinades and smoked foods against gastritis, a diet rich in calcium to strengthen bones, etc.).

Basic principles of healthy eating


Exist general principles, which underlie proper nutrition, regardless of age, gender and type of human activity. Each of these principles contributes to the final positive result.

Meal frequency

Make a menu for the week in such a way that the body receives food daily in fractional parts, at least 3 times a day. The 5-day option is considered optimal;

Attention! With frequent intake of food into the stomach, digestion is adjusted to a gentle mode - the organs work without stress, easily coping with each successive portion of material.

Regularity

Let all your menu items be sold on the clock - at approximately the same time every day. And so on all week. This approach tunes the stomach to timely secretion digestive enzymes in the right quantity.

Adequacy

Avoid overeating, but at the same time, do not starve yourself for the sake of “greater goals.” Think over your diet so that you never feel hungry. It is a well-known fact that fasting people often begin to gain weight quickly after their weight loss diet ends;

Attention! The body, hungry for food, is in a state of stress, so it automatically adjusts to creating energy (and therefore fat) reserves.

Balance

There must be harmony in everything. Plan your fat, protein, carbohydrate, water and salt intake throughout the week in advance. Don’t try to “fulfill the plan” in terms of how much you eat. Emphasis on uniformity and reasonable protein/fat/carbohydrate ratios (BJU).

Also, always be mindful of calories. It is not visible from the outside, but each product, when included in the diet, supplies a certain amount of calories. Their excess will lead to an increase in fat reserves. Deficiency leads to depletion of the body.

Attention! People who are active in sports or get big physical exercise, should not underestimate the amount of daily calorie intake.

According to scientists, daily requirement in calories:

Only the most useful

A healthy diet should include only good quality foods. Excessive heat treatment is also undesirable. The closer the structure remains to the original, the better.

Write down a set of basic rules in a visible place:

  • reduce the amount of fried, smoked, pickled foods;
  • preference - stewed and boiled food, as well as steamed;
  • Eat as many fruits and vegetables as possible every week, and if possible raw. After heat treatment, fruits and vegetables lose the lion's share of nutrients.

Attention! The benefits of plant fiber are unprecedented as a natural intestinal cleanser. The body gets rid of toxins and carcinogens, which in today's environment cannot be avoided.

How to create a healthy menu for the week


Start planning your menu for the week in advance. You probably have your favorite dishes, but try not to repeat the same dish more than once every 3 days. Invent new recipes to achieve variety.

To begin, select any example from the list of recommended dishes for one day and count the calories. After that, go further, write down your diet for the whole week (then for a month). Here are some indicative meals to get you started with your planning.

Breakfast

Take any example from the list or modify it:

  • buckwheat, millet, rice, oat, wheat, barley porridge - cook the dish with low-fat milk or water, season plant species oils;
  • a handful of nuts (various varieties, both individually and in the form of mixtures);
  • steamed dried fruits (no more than ½ standard bowl at a time);
  • yogurt, kefir, whey with berry juice - 1 glass;
  • whole grain bread (110-135 g per meal);
  • low-fat cheese 3-4 slices;
  • a slice of lightly salted fish;
  • vegetable salad with fresh herbs;
  • fruit salad;
  • cottage cheese with low-fat sour cream;
  • yogurt;
  • omelet from 3 chicken or 5 quail eggs.

Attention! The diet should include items that correspond to the table of caloric content and ratio of BZHU.

Healthy eating for lunches

  • fresh fruit - apple, pear, a couple of kiwis, citrus fruits (orange, tangerines, ½ pomelo), banana;
  • dark chocolate - no more than 25 g;
  • kefir or yogurt - 1 glass;

Attention! Add a spoonful of pureed fresh berries, homemade jam or honey to kefir or yogurt. This will add sweetness and diversify the range of dishes.

Lunch on your menu

Your diet will be quite varied if the following dishes appear on the lunch menu:

  • pasta from durum wheat;
  • low-fat cheese for dressing pasta;
  • vegetarian pizza;
  • vegetable cream soups (tomato, onion, vegetable), seasoned with croutons from rye bread;
  • lean meats (chicken breast, turkey fillet, veal, lean beef);
  • stewed vegetables (cauliflower and cabbage, carrots, zucchini, bell peppers, onion, celery, beets);
  • soy meat goulash with the addition of low-fat sour cream and flour for gravy;
  • fish boiled or baked in the oven;
  • low-fat lasagna (for example, mushroom, vegetable or mixed);
  • vegetable soup with lean meat (shurpa);
  • legumes stewed in water (lentils, beans, peas);
  • fresh vegetable salads;
  • boiled seafood (squid, shrimp).

Afternoons

Try to plan 5 meals a day throughout the week. The afternoon snack takes on part of the load from the upcoming dinner, thereby unloading the body and reducing the load on the digestive tract.

Interesting options:

  • natural juice from vegetables, fruits or berries - 1 glass;
  • a handful of steamed dried fruits;
  • cottage cheese with jam;
  • sweet yogurt;
  • buckwheat, rye or rice bread 2-3 pcs.;
  • low-fat cottage cheese with fresh chopped herbs;
  • some fruits (grapes, plums, apricots, peaches);
  • unroasted nuts.

Dinners

It is advisable that the evening menu contain as little animal protein as possible. Preference for dishes such as:

  • cottage cheese casseroles, cheesecakes;
  • vegetable casseroles with low-fat cheese in the oven;
  • vegetable salads, possibly with the addition of seafood;
  • a little boiled chicken white meat or a piece of steamed fish;
  • light omelette of 2 chicken eggs with vegetables;
  • chopped fresh herbs;
  • olives, olives;
  • boiled or steamed brown rice;
  • pancakes made from vegetables, sometimes with mushrooms;
  • kefir, yogurt - 1 glass;
    a couple of slices of black bread.

Menu for one week for a girl


Here's a good example balanced nutrition for a week for girls and young women. This category is most concerned about their diet, since it most directly affects their appearance.

It is the girls who are concerned about cellulite (it doesn’t threaten girls yet, it doesn’t bother older women anymore, and it doesn’t concern men at all). What should you eat all week in order to maintain both internal health and external beauty?

Attention! Cellulite occurs due to lipid metabolism disorders. Eat as little animal fat as possible. Against this background, drink 1.8-2.5 liters of clean water per day.

Monday

  • cocoa with sugar and milk - 1 glass;
  • unsweetened cheesecakes or cottage cheese casserole;
  • dried fruits - 1 handful.

Lunch:

  • fresh berries (150-200 g) - raspberries, currants, gooseberries, strawberries, etc. at your discretion;
  • whipped cream 100 g;
  • black tea with honey - 1 glass.
  • seafood soup with vegetables;
  • boiled brown rice;
  • a piece of fish, steamed or baked in foil;
  • sweet corn 2-4 tbsp. l.;
  • you can drink ½ glass of dry wine.
  • oatmeal cookies or light biscuit with added bran;
  • fruit juice (oranges, tangerines, kiwi, pineapple, etc.).
  • vegetable salad;
  • a piece of dietary meat cooked on the grill or in the oven (rabbit, turkey, chicken);
  • tea from currant leaves with honey.

Tuesday

  • milk porridge - millet or rice;
  • Cup of coffee;
  • bran bread;
  • 2-4 slices of low-fat cheese.

Lunch:

  • citrus juice;
  • crackers or large grain cookies;
  • sweet cottage cheese or yogurt.
  • thick borscht with meat broth;
  • sour cream for dressing 1 tsp. or tbsp. spoon;
  • potatoes stewed with meat;
  • Vegetable mix ( green pea with onions or olives with bell pepper);
  • Rye bread;
  • a glass of any tea.
  • dried fruits with nuts;
  • cocoa with low-fat milk (can be without sugar, as dried fruits will provide enough sweetness).
  • light meat salad (vegetables, some boiled white chicken, chopped herbs);
  • green tea with honey.

Wednesday

  • coffee or tea - 1 glass;
  • fruit and cottage cheese casserole;
  • buckwheat bread with jam.

Lunch:

  • dried fruits;
  • sweet curd.
  • canned stewed meat;
  • side dish of vegetables or legumes;
  • green salad;
  • Rye bread;
  • tea or fruit juice.
  • tomato juice;
  • 1-2 crispy slices;
  • 3-4 slices of cheese.
  • a piece of steamed fish;
  • stewed cauliflower and cabbage with tomatoes;
  • brown or red rice;
  • lemon balm tea with oregano.

Thursday

  • boiled buckwheat with mushrooms;
  • cheese 3-4 slices;
  • tea with milk;
  • crackers.

Lunch:

  • yogurt with fat content no higher than 6-11%;
  • fresh fruits (banana, pear or apple, kiwi or grapes);
  • green tea.
  • Rye bread;
  • vegetable stew(green beans, beets, potatoes, zucchini, tomatoes, green peas, bell peppers, cabbage);
  • a piece of turkey baked in foil;
  • cocoa with low-fat milk and honey.
  • berry compote;
  • light sponge cake or oatmeal cookies.
  • low-fat cottage cheese with herbs;
  • a glass of cocoa or tea;
  • a handful of dried fruits.

Friday

  • oatmeal with milk;
  • fruit salad (banana, apple, nuts, tangerine, kiwi);
  • Cup of coffee;
  • a handful of nuts.

Lunch:

  • 20 g dark chocolate;
  • green tea;
  • yogurt.
  • pea soup with chicken giblets;
  • mashed potatoes;
  • chicken or rabbit cutlet;
  • greens, any vegetable salad;
  • tomato juice.
  • cheese 2-3 slices;
  • dried fruits compote;
  • crispy crackers 2-3 pcs.
  • Steamed fish;
  • vegetable stew;
  • kefir or yogurt;
  • black bread.

Saturday

  • omelette with mushrooms;
  • bran or black bread;
  • fresh sliced ​​vegetables (tomatoes, bell peppers);
  • cocoa with milk or coffee with honey.

Lunch:

  • sweet curd;
  • fresh berries;
  • kefir or yogurt.
  • fish soup;
  • boiled brown or red rice;
  • fresh vegetable salad;
  • biscuit or marshmallow (1 pc.);
  • fresh fruit juice;
  • oatmeal cookies 2-3 pcs.
  • steamed vegetables (broccoli, cauliflower, carrot, green beans and etc.);
  • boiled pasta made from durum flour;
  • a piece of lean meat or light steamed fish;
  • green tea.

Sunday

  • oatmeal, millet or barley, boiled in low-fat milk;
  • fresh berries;
  • kefir or yogurt;
  • Cup of coffee.

Lunch:

  • dark chocolate 20-25 g;
  • crispy slices 2 pcs.;
  • uncooked coarse bun;
  • fruit juice.
  • chicken soup;
  • vegetables stewed with garlic;
  • hard cheese 2-3 slices;
  • tomato juice.
  • a handful of nuts;
  • fruit salad;
  • whipped cream with jam or berry syrup;
  • stewed fish;
  • fresh vegetables in the form of salad or sliced;
  • brown rice or pasta made from coarse flour;
  • herbal tea (mint, oregano, thyme).

No matter how carefully your menu is, remember additional measures to improve your health: good sleep, physical activity, positive thinking. As for the nutrition system, you need to monitor its effectiveness, monitor weight and other vital indicators. If you feel better, then you are moving in the right direction.

You may also be interested

Despite the popularity of all kinds of diets, including very strict and extreme, and therefore unsafe, any nutritionist will say that best diet- This is proper nutrition, which must always be adhered to, and not for a specific period. A proper nutrition system allows you to lose weight without harm to health or psychological discomfort, while you will eat fully and variedly. Proper nutrition for weight loss, the daily menu for girls which we will consider below, is tasty and healthy. Try it and see for yourself.

Proper nutrition is based on the following principles:

  • You need to drink enough water every day - not less than 1.5 liters. Water stimulates metabolism, and it helps not only to lose weight, but also cleanses the body of various toxins. You need to drink a glass of water about half an hour before meals and drink a couple of glasses between meals. The required amount of water does not include other drinks such as coffee, tea, juices, sodas, and so on.
  • Don't skip breakfast. In the morning, the body stores energy for the whole day ahead. If a person skips breakfast, he often overeats during the day. The ideal option for breakfast is complex carbohydrates, especially cereals, which will charge you with energy for the whole day.
  • Limit the amount of simple carbohydrates in your diet. It is better to exclude all kinds of sweets and fast food from the diet completely. It is better to snack on fruits, vegetables, nuts, and fermented milk drinks. As for sweets, you shouldn’t deny yourself it completely, but it’s better to choose healthy foods, such as honey (it’s better to replace sugar), dried fruits, marshmallows, and dark chocolate. It is recommended to pamper yourself with such delicacies in the first half of the day.
  • Try to exclude fried foods from your diet. Food can be boiled, stewed, baked, steamed.
  • The basis of the diet is complex carbohydrates in the form of cereals and pasta, meat and fish, fruits and vegetables.
  • Important do not rush while eating and do not overeat. Break the habit of eating quickly or on the go. It takes some time for your body to feel full, so eat slowly and chew your food thoroughly. This approach is also beneficial for the stomach, as it helps the latter work better.
  • Proper nutrition should be fractional. That is, we eat more often and in small portions. This will help the body digest food better, speed up metabolism and help prevent sudden spikes in blood sugar levels, and, accordingly, overeating. You should get up from the table with a slight feeling of hunger, because, as we have already said, the body needs some time to get enough.
  • The last meal should be no less than 2-3 hours before bedtime. At night, your metabolism slows down and everything you eat can easily be stored as fat. In addition, if you have a heavy dinner, you will probably sleep poorly. Before going to bed, it is recommended to eat low-fat protein foods.

These principles are universal, and they are useful for everyone, not just those who want to lose weight. They contribute to the normal functioning of the gastrointestinal tract, preventing digestive problems, and help control hunger.

Useful and harmful foods for weight loss

To lose weight, you need to eat, not starve the right products. Useful diet for those losing weight can be based on the following foods:

  • All kinds of porridges and cereals;
  • pasta and baked goods made from durum wheat;
  • lean types of meat and poultry (chicken, turkey, rabbit, lamb);
  • maritime and River fish, seafood;
  • fruits and vegetables;
  • nuts and dried fruits;
  • vegetable oils;
  • cottage cheese, cheeses, fermented milk drinks;
  • as a dessert - honey, dark chocolate, marshmallows, marshmallows.

In addition, there are products that prevent you from losing weight and negatively affect the body as a whole. These include the following:

  • flour and confectionery products;
  • all kinds of sausages and sausages;
  • fast food, semi-finished products;
  • fatty and fried;
  • fatty types of red meat;
  • mayonnaise, fatty sauces;
  • store-bought juices, sparkling waters.

Proper nutrition for weight loss: menu for every day

Proper nutrition is not a diet where every day is presented with a detailed menu, but rather a system. Therefore, you can create a diet for yourself individually, taking into account all the rules. This takes into account the state of the body, age, lifestyle and activity level, one’s own taste preferences, and so on.

Ideally, in order to create the correct menu that meets all the necessary rules, it is better to trust a nutritionist, since many criteria can only be correctly determined by this specialist.

The menu should contain a sufficient amount of complex carbohydrates in the form of cereals and pasta, proteins, and fresh plant foods. You also need healthy fats, the sources of which are fish, nuts, and vegetable oils. The diet should be varied, and in view of this, any proper nutrition menu is approximate. We offer a diet that can be used as a basis and example of proper nutrition for weight loss for a week.

Monday

For breakfast, we eat oatmeal with fruits or dried fruits, and drink a cup of coffee or tea. You can snack on a piece of fruit or a handful of nuts. For lunch, prepare low-fat meat broth, fish fillet and vegetable salad. You can also drink a glass of juice or compote. For an afternoon snack, use only yogurt and fruit. For dinner, you can stew mushrooms and cook rice, make a salad of fresh cabbage and carrots.

Tuesday

A good option for breakfast is a baked apple with honey, cinnamon and walnuts, tea or coffee. For lunch, make vegetable soup and salad with radishes and, if desired, other vegetables, drink a glass of jelly. For an afternoon snack, you can eat a handful of dried fruits. For dinner, bake potatoes with cheese and make a vegetable salad. You can drink vegetable juice at night. This day's menu is also great for vegetarians.

Wednesday

For breakfast, with tea or coffee, make toast with natural honey. Second breakfast can be represented by an orange or other citrus fruit. For lunch, prepare pumpkin cream soup with herbs with bread, fruit salad, tea or juice. As an afternoon snack, use a glass of fermented milk drink. For dinner - boiled chicken breast, stewed vegetables, a glass of apple compote.

Thursday

For breakfast, scramble two eggs, chop some vegetables, and drink a glass of fruit juice. For lunch, chicken broth, stuffed peppers, cabbage and carrot salad, and a drink if desired. Use any fruit as an afternoon snack. For dinner, you can make a potato and seafood salad.

Friday

For breakfast, eat cottage cheese with medium fat content, adding pieces of fruit or berries, and drink tea. For lunch - fish soup with a slice of rye bread, vegetable juice, cucumber and tomato salad. For an afternoon snack, eat a boiled egg, and after - green apple or grapefruit. It is recommended to have a vegetable casserole with cheese and fresh fruit for dinner.

Saturday

For breakfast, pour milk over cereal flakes and add berries. For lunch - cauliflower soup, meat cutlet, green vegetable salad, berry and/or fruit compote. For an afternoon snack, drink tea with buttered bread. For dinner - cabbage salad, barley porridge and stew. You can wash it all down with vegetable juice.

Sunday

For breakfast, maybe a glass of milk with pancakes sprinkled with honey. You can have a snack with a slice of dark chocolate or dried fruit. For lunch - mushroom soup, tomato and corn salad, as well as berry juice. For an afternoon snack you can prepare cottage cheese casserole with berries. For dinner - grilled fish with stewed vegetables. In the evening you can drink a glass of fruit juice.

You can safely replace the dishes and products presented on the menu with similar ones. The main thing in in this case– maintain a balance of foods that provide the body with the necessary substances and maintain the amount of calories. The caloric content of the diet is calculated individually, but remember that to lose weight you must spend more than you consume.

How to organize proper nutrition for weight loss?

To lose weight, you must create a calorie deficit, that is, spend less than you consume. Therefore, we need a comprehensive approach to losing weight. As for nutrition, you need to create a calorie deficit gradually, reducing the number of servings or the calorie content of the dishes you eat. You can’t lose weight suddenly – it’s not safe for the body, and the weight can come back just as quickly. Optimal weight loss – up to 1 kilogram per week. With large losses, usually not only fat is lost, but also muscle mass or excess fluid.

Physical activity is also necessary - at least light exercise several times a week. Try to get enough sleep and avoid stress, as it provokes overeating and disorders in the body. If it’s hard for you to switch to proper nutrition right away, start gradually, for example, first stop eating at night, then replace your favorite unhealthy sweets with fruits, and so on. Remember that it is important not only to lose weight, but also to stay healthy, so eat consciously.

Video menu for the week at pp

Contents:

What rules should you follow when creating a diet for weight loss? Sample menu for the week, useful tips.

Diet... Hearing this word, many girls begin to feel a cold shiver throughout their body. This is understandable, because most people invariably associate this with torment, asceticism and almost self-torture.

However, the main problem the fact is that these people have established opinions about something about which they know nothing. Therefore, we will try to dispel all myths about this process and give our readers as much useful information as possible.

How to spot a fake?

There are a huge variety of diets in the world. However, do not rush to believe what you see on TV, because more than 90% of diet menus for weight loss are completely ineffective:

  • Any scheme that includes in its name the name of some famous person, in most cases a priori does not work. This is done for the purpose of unnecessary self-promotion, and sometimes in order to deliberately promote and sell a product.
  • Another principle by which you can identify a fake is the menu should never consist of only one product. Any doctor, nutritionist, or even athlete will tell you this. On what principle are various mono-diets compiled: a product is taken, usually low-calorie, and based on this fact alone, incredible fat-burning properties are attributed to it. But this is fundamentally wrong, since the body, in conditions of insufficient supply of nutrients, will, on the contrary, retain calories as much as possible. From such a scheme you will not only not get a good effect, but can also destroy your body.
  • Another common “diet” is the inclusion in the diet of a huge amount of any exotic fruit or vegetable. Due to the fact that most people do not have sufficient knowledge either in matters of nutrition or about the human body as a whole, they blindly believe what they say on TV or on the Internet. In this situation, we can say that an excessive amount of any vitamin or substance is just as detrimental to the body as its deficiency.
  • And the stupidest, but at the same time the most common scheme is a complete refusal to eat for any period of time. As mentioned earlier, in such conditions the body tends to preserve and store every calorie. This is quite understandable and reasonable - in ancient times, this function helped people survive those periods when they could not get food for themselves. But it’s one thing when you physically cannot eat, and another thing when you specifically limit yourself. This will not only lead to a deterioration in well-being, but will also greatly affect the nervous system.

Principles of proper nutrition for weight loss

Before this, we talked about the principles of an unhealthy diet, now let’s talk about what it really should look like. Let's highlight a few main thoughts:

  • Proper nutrition menu for weight loss should be varied. You must give your body the full spectrum of nutrients it needs to function properly. Only in this case will he be able to effectively get rid of fat.
  • Although the diet should be varied, it is worth mentioning right away what you should not eat. You will need to break your eating habit. sweet, flour, fatty and various fast food. Sweet foods cause a sharp surge in the hormone insulin, which is responsible for storing fat in the body. Flour products contain carbohydrates in abundance. Few people know, but the bulk of fat is built from them. Therefore, it is necessary to minimize the consumption of bread, pasta, buns, and so on. Fatty foods and fast food contain a huge amount of calories. For example, eating one pizza accounts for approximately 60% of daily norm calorie content.
  • One more important factor is to consume enough fluid. Any diet must include daily consumption at least 2-3 liters of water. Water is used for the functioning of the liver, one of the main functions of which is burning fat.

Following these rules will greatly help you achieve your goal. Plus, by eating right, you can improve your overall health. One of the main problems of the 21st century is obesity, and it, in turn, can cause a huge range of different diseases. By starting to eat wisely, you guarantee yourself a long and happy life.

Diet is not scary

As stated earlier, eating healthy to lose weight doesn't have to be torture. Many people find it difficult to limit themselves to tasty food, which becomes the reason for searching for some “miraculous” methods of fat burning. However, there are no secrets in this process - everything lies on the surface, but not everyone can accept it.

The menu should be based on the following principles: what should you consume per day? no more than 1800-2000 calories. This is the optimal number and is great for men. For women, the diet should include about 1200-1500 calories, which is also an average value. You can find out the exact number by counting your daily norm calorie content and subtracting 20% ​​from it.


So, let's talk directly about the diet. As you might guess, to lose weight, you just need to start eating less. This rule doesn't sound very specific, and different people perceived differently. To clear you of any doubt, we will tell you about it in more detail:

  • First and most important - fractional meals . You should eat often, but at the same time in small portions. The optimal frequency is about 5-6 meals per day. If you can eat like this, you will keep your metabolism constantly up. high level, which will also speed up the fat burning process. Portions should be quite small, and between main meals, snacks should be made, which consist of vegetables, fruits and other low-calorie dishes.
  • Healthy food. A diet does not mean that you have to give up delicious food. Boiled, baked meat and fish, cereals, fruits and vegetables - you will load your body only with the fuel that will benefit it! By eating this way, in just a month you will be able to feel how your body has begun to work much better.
  • You should, if not completely refuse, then at least reduce consumption of tea, coffee and other drinks. Even juices are not as healthy as pure water. It is used in almost all internal processes, its sufficient consumption will allow you to get rid of many ailments and will inevitably help you lose weight.
  • “Breakfast like a king, lunch like a prince, dinner like a pauper” - this saying is not far from the truth. The heaviest meal should be in the morning. After an 8-hour break, the body needs nutrients. For lunch, you need to eat food that will provide you with energy for the rest of the day. Dinner is a period of protein dishes that will not go into fat reserves.

Menu for the week

In this section we will present a sample menu for a week for weight loss. This option is not a dogma, and you can change the days of the week, some products, etc.

MondayTuesdayWednesdayThursday
BreakfastA small amount of buckwheat, 2 egg omeletBeef goulash, some oatmeal, a glass of green teaSandwiches made of rye bread with pieces of boiled meat, two tomatoesStewed vegetables with a piece of boiled chicken breast, whole grain bread
LunchA pair of rye bread and cheese sandwiches, cucumberOrange or appleApple, glass of kefirVegetable salad
DinnerVegetable and broccoli soup, chicken fillet, vegetable juiceRice, baked chicken filletChicken noodle soup, piece of boiled chicken, whole grain breadMashed potatoes with boiled fish
Afternoon snackA glass of kefir, a sandwich with low-fat cheeseFruit or vegetable salad, low-fat yogurtA couple of boiled eggsLow-fat yogurt
DinnerVegetable salad with a piece of boiled fishOmelette with greensCottage cheese casseroleBoiled chicken fillet with canned green peas

FridaySaturdaySunday
BreakfastCottage cheese and fruit casserole, oatmeal, glass of kefirOmelette, vegetable stewStewed chicken breast with vegetable side dish
LunchLow-fat yogurt200 g cottage cheeseApple or other fruit/vegetable
DinnerBaked fish with vegetable side dishBorscht, small portion of goulashMushroom soup, piece of boiled meat, whole grain bread
Afternoon snackSandwich with low-fat cheeseCottage cheeseA couple of any fruits or vegetables
DinnerRoast Turkey and VegetablesA couple of soft-boiled eggs, tomato, cucumberSkim cheese

Such a scheme will help you get rid of 3-5 kilograms of excess fat in just a month. The diet can be diversified even more - combine, change days of the week, add new products.

One of the main principles of the diet is that it should not bore you. If all the foods become boring, then you will be much more tempted to eat something harmful.

Every woman dreams of being slim, fit and beautiful. There are an endless variety of diets and programs to create an ideal body, but not every woman, and sometimes even men, are able to withstand this test.

Alas, many diets can only produce results for a short time, and the body, which has withstood enormous stress, is able to return double all the calories lost “during the battle” for an ideal body.

Proper nutrition for weight loss at home created for those who want not only to lose weight, but also maintain their health.

There are basic rules for losing weight at home

  • Firstly, you need to create a calorie table and calculate how many calories are spent per day and how many are consumed. By reducing your calorie intake by no more than 300 Kcal, you can achieve results. There is no need to reduce calories to a greater level, since the body will begin to put aside the “strategic reserve” itself.
  • Secondly, the most important rule is refusal junk food. What is included in the concept of junk food?

Remember!Proper nutrition must always be followed. Prepare yourself mentally and physically in advance!

First of all this:

  • Any carbonated drinks, chips, fast food, various packaged nuts, etc.
  • Fast carbohydrates, and these are cakes, pastries, buns, white bread, etc. The hormone insulin, when these products enter the digestive tract, is forced to convert sugar into fat in order to even out the composition of the blood. Especially, these products should be excluded in the evening, when the peak of this process takes place. If you really miss something sweet, you can eat a small bun, but only until 12:00 noon. The lower your blood insulin levels, the less hungry you feel. Another advantage of low insulin is excretion from the body excess water. To lower this hormone, you need to adhere to a low-carbohydrate diet, and to do this, eliminate sugar from your diet.
  • All fatty dairy cuisine, this includes mayonnaise. Refusal of such products will also affect the excellent condition of the heart vessels.
  • Sausages, sausages, boiled sausage, etc.
  • Fatty meats (lamb, pork, duck).

So, it is necessary to replace all harmful foods with healthy ones. There are foods that are sources of “good” fats. These are butter and olive oil, avocado and coconut oil, as well as lard.

List of vegetables that are easily digestible by the body:

  • spinach,
  • cabbage (especially sauerkraut),
  • tomatoes,
  • cucumbers,
  • radish,
  • radish,
  • zucchini,
  • salad,
  • celery,
  • onions in any form,
  • bell pepper

You cannot lose weight by eliminating all fats completely. This approach will lead to failure of all efforts and efforts.

  • Third , the golden rule of nutritionists is to eat at least five times a day, but in small portions. One serving is at least 200 g. Don't have a scale? No problem, the serving size can be measured with your hands. Dairy products, fish, meat should be consumed in a volume of no more than one palm; vegetables - serving size about a fist; the proportion of fat is no more than the volume of your thumb.

If a man is losing weight, then his portion can be doubled, and his hands can be used to measure the volume of food. The amount of food should be enough to maintain normal blood glucose levels and saturate it with important elements.

Every meal should contain protein, that is, every meal. But carbohydrates should be consumed no more than 50-70 g per day.

  • Fourth , drinking plenty of fluids is the most important thing in the process of losing weight. A glass of water can speed up metabolism in fatty tissues by 45%. Water has extreme importance for the human body. It is advisable to drink clean water, you can also have green tea, not sweet.
  • Fifthly , you need to keep a food diary. This is necessary, first of all, for self-control. You need to write down everything here, even small snacks, so you can really estimate how many calories are consumed during the day. The diet should be balanced, so you need to create a menu for the whole week. At first glance it seems that it is very simple, but there are many various factors

: weight, age, how many calories you spend per day, etc.

The psychological component also plays an important role in losing weight; you cannot lose weight if a person himself is not ready for it. You need to approach menu planning from a positive perspective.

Sample menu for 7 days

You can drink tea, juices and compotes;

  • Second day: For breakfast buckwheat
  • and tea;
  • After 3-4 hours, a glass of kefir and 1 pear;
  • For lunch - stewed vegetables, chicken fillet;
  • After 4 hours, have yogurt for an afternoon snack;

For dinner - vegetable stew with three slices of bread.

  • You can drink unsweetened tea and compote;
  • The third day:
  • Breakfast - casserole and toast with tea;
  • For second breakfast, yogurt and one apple;
  • For lunch - cabbage soup, buckwheat and one steam cutlet;

After 4 hours, yogurt with dried fruits;

  • For dinner - chicken fillet, vinaigrette and unsweetened tea;
  • Fourth day:
  • Breakfast - baked apple, oatmeal with water and natural coffee;
  • After 3-4 hours you can eat 50 g of nuts and natural yogurt;


For lunch, meat broth, mashed potatoes, fish cutlet, orange juice, after 4 hours fruit salad;

  • For dinner, some ham, vegetable stew and green tea.
  • Fifth day:
  • Breakfast - one egg omelet, toast and tea;
  • After 4 hours, 3 pineapple rings and yogurt;
  • For lunch - vegetable chicken soup, vinaigrette and compote;

After 4 hours, you can eat some low-fat cottage cheese and dried fruits;

  • For dinner - boiled fish and vegetable salad. Sixth day:
  • Breakfast -
  • milk rice porridge and natural coffee;
  • After 4 hours, one banana and a glass of kefir;
  • For lunch - mashed potatoes, goulash and vegetable salad;

After 4 hours, eat a cracker with cottage cheese; For dinner - chicken breast and green salad. You can drink peach juice and green tea.

This is just a sample diet for a week. It is advisable to change it every week so that all the necessary elements enter the body.

Proper nutrition for weight loss at home will not only help you get rid of extra pounds, but will also put your body in order!

Hello, dear readers! Today we are talking about proper nutrition at home.

A proper diet is mandatory for everyone. It is necessary to take into account that each person’s body is individual and is subject to certain biorhythms.

In this article you will find tips on how to implement dietary nutrition when losing weight: a menu for the week, tips on creating a daily diet for all family members, and even a few interesting recipes, which will help you lose weight deliciously, without limiting the body in useful and necessary substances.

Nowadays, the problem of combating excess body weight is one of the most pressing. Let's try to figure out what efforts need to be made to reset overweight. First, let’s define what you absolutely cannot do.

What not to waste time on

The first thing that comes to mind for many is to go on a diet. Fortunately, the Internet is literally replete with the most tempting offers and promises. Japanese, Swedish, “spectacled”, rice and even chocolate - all this seems unusually seductive and attractive.

Not to mention the diets that famous people “used” (in fact, they don’t even know about anything like that. By following the latest fashionable diet, you only keep your body “in a tight grip” for a short time.

Then, having found the long-awaited freedom, he makes up for lost time. Result: the hated kilograms return with interest. Is it worth torturing yourself and subjecting your body to unnecessary stress?

Another myth is an attempt to solve a problem only with the help of physical exercise. In fact, proper weight loss is possible only with an integrated approach.

Without an established diet and regular physical activity, you will spend significantly more time and money, and achieve more than modest results.

So, here is a list of prohibitions for those who want to achieve impeccable shape without compromising their own health:

  • The desire to become slim instantly. Let’s not pretend: you didn’t gain too much in a day or a month, did you? Therefore, trying to lose weight as quickly as possible is not only harmful, but also dangerous.
  • Strict diets, independent “therapeutic fasting”. By doing this, you deprive the body of necessary energy sources. In this case, a breakdown is inevitable.
  • Excessively intense physical activity. You may get rid of excess body weight, but in return you will acquire a “bouquet” of intractable diseases. Do you need it?
  • Taking diet pills. Uncontrolled use of drugs (especially from dubious “healers”) can bring nothing but harm.
  • Popular techniques. Honey massages, wraps can only be considered as an adjuvant used in combination with others. Including proper nutrition.


And, most importantly: there are no “magic” means for losing weight. There's nothing you can do about it: you'll have to work hard on yourself.

The first rule that you need to remember: proper diet requires iron discipline. Keep a special diary in which you will record your diet and the results you managed to achieve. This makes it easier to analyze mistakes (and there will be some!) and learn to correct them in a timely manner.

When you wake up in the morning, don’t run to the kitchen! Try to increase the time between waking up and breakfast. Start exercising, take time for a morning walk or run. Give a light facial and body massage.

Another “golden rule”: try to eat more often, but in small, “fractional” portions. On rational nutrition you need to eat four to five times during the day. The optimal time interval between meals is three to four hours.

Here are the main “commandments” of proper nutrition.

  • Eat according to a certain schedule, at the same time.
  • Introduce fermented milk products, fruits (with the exception of grapes and bananas) into your diet. cereal crops and vegetables with high content fiber.
  • After lunch, add protein-rich foods to the menu - chicken, cottage cheese, boiled eggs, low-fat cheese.
  • Drink more liquid! Green tea and non-carbonated mineral water are beneficial - from one and a half liters.
  • Can't give up sweets? Replace sugar with fructose or honey (without fanaticism, in moderation).

Basics of creating a healthy diet

These simple rules will allow you to establish your diet. There are not so many restrictions and deprivations on the path to slimness. Don't take this as a punishment or a boring chore. Better think about how amazing the result will be!

It is important to eat at the same time. The amount of food should also be approximately equal from day to day. Difficult? At first, yes, but gradually this routine will fall into place.


Breakfast is a must! Even if you overslept or for some other reason were unable to cook healthy dishes, eat yogurt or some low-fat cottage cheese. Try to convince yourself that skipping meals is unacceptable.

In any case, under no circumstances should you fast until lunch. After all, at night the body did not receive any food; it needs to be nourished. But sweet tea, chocolate or candy are not suitable for breakfast.

You need to have lunch according to your schedule. With proper nutrition, the body receives the necessary vitamins and minerals from minimum quantity calories.

“Giving dinner to the enemy” is wrong! It will come in handy yourself. It is much better to have dinner no later than 8 pm. If you still fail to eat on time, do not try to fast until the morning. The feeling of hunger will be so strong, and you will certainly want to eat. It’s not a fact that these will be healthy dishes.

Use snacks. Snack times should also be specific; this could be second breakfast and afternoon snack. And let it not be a pie or a piece of cake, but an orange or an apple. Don't be afraid to kill your appetite: this won't happen.

When compiling a list of dishes, remember - the largest number of kilocalories per day, quite sufficient for comfortable weight loss, is 2000. A nutritionist will calculate the exact number.

Eating small meals frequently with reduced consumption of flour, fatty, fried foods will allow you to say goodbye to extra pounds.

Low-calorie menu for the whole family

It is very important for adult family members who are overweight to develop a common menu: tasty, low-calorie, and helping to achieve slimness. Equally important is the correct distribution of food throughout the day.

If you manage to do this, the excess weight will go away, and the result achieved will be long-lasting. The distribution of calories during the day is approximately as follows: 30% of the total calories are taken by breakfast; lunch and dinner take 25%. The rest comes from snacks.

The composition of the diet depends on several factors: a person’s body weight, age, physical activity and its intensity, the weight that the patient wants to lose, and the presence of chronic diseases.

Here is an approximate diet for a week. It provides five meals a day.

Monday.

  • Breakfast – unsweetened muesli with skim milk, orange, a cup of mineral water.
  • Snack – a glass of natural yogurt.
  • Lunch – vegetable salad, feta cheese, hard-boiled egg, apple, water.
  • Afternoon snack – a small amount of nuts and dried apricots.
  • Dinner – chicken breast cooked with vegetables, a glass of low-fat kefir.

Tuesday.

  • Breakfast - oatmeal on water with raisins and nuts, a glass of skim milk.
  • Snack: a pear or a piece of melon with a piece of low-fat cheese.
  • Lunch: boiled chicken breast with a side dish of stewed vegetables, tomato, water.
  • Afternoon snack: apple or kiwi.
  • Dinner: boiled fish, some bean puree, fresh cucumber salad.

Wednesday.

  • Breakfast – soft-boiled egg, grain bun, a cup of green tea with half a teaspoon of honey.
  • Snack: some almonds and raisins.
  • Lunch: boiled beans (green), a small piece of boiled beef, water, rice salad.
  • Afternoon snack: salad of red sweet peppers with olives.
  • Dinner: three baked potatoes, vegetable salad, a small piece of baked turkey breast.


Thursday.

  • Breakfast - a small piece of low-fat hard cheese, toast with a thin layer of jam, water.
  • Snack: yogurt with fresh berries.
  • Lunch: turkey breast stewed with avocado, orange, water.
  • Afternoon snack: kiwi or apple.
  • Dinner: baked mackerel with a side dish of steamed rice, fresh vegetable salad, mineral water.

Friday.

  • Breakfast – unsweetened cereal with low-fat milk.
  • Snack – a handful of nuts.
  • Lunch – pasta with seafood, tomato, water.
  • Afternoon snack – natural yogurt with the addition of fresh fruit.
  • Dinner – pumpkin porridge with dried fruits.

Saturday.

  • Breakfast – unsweetened muesli with low-fat milk, one banana, green tea.
  • Snack – low-fat cheese with a small amount of grapes.
  • Lunch – baked chicken breast with a side dish of broccoli, vegetable salad.
  • Afternoon snack – a small whole grain roll with jam, milk.
  • Dinner – baked fish with vegetables, water.

Sunday.

  • Breakfast – omelet with added sweets bell pepper, a cup of low-fat milk.
  • Snack: apple baked with low-fat cottage cheese.
  • Lunch – chicken salad with potatoes, nuts, yogurt, fresh cucumber.
  • Afternoon snack – one apple and one tangerine each.
  • Dinner – a small piece of boiled beef with baked potatoes, green peas, mineral water.

Given weekly menu takes into account the compatibility of products and their calorie content. By adhering to this diet, you can lose weight without depriving yourself of delicious dishes.

How to achieve a balanced diet

To avoid mistakes, here is a list of the most dietary foods for weight loss. The right diet must certainly include proteins, fats and carbohydrates in a reasonable ratio.

Useful and harmful products

Sources of protein include: dairy products, fish, meat. If we talk about meat, it is advisable to include lean poultry (turkey, chicken) in your diet.

Carbohydrates are fast and slow. The difference depends on the speed of their absorption. Consumption of “fast” carbohydrates must be reduced to the minimum possible.

Sources of “fast” carbohydrates: white breads, pastries, sweets, sugary drinks, grapes, bananas. Their “harmfulness” lies in the fact that they are deposited in the “fat depots” of the body.

Foods rich in “slow” carbohydrates contain many useful minerals and supply a person with the necessary energy.

These include greens, vegetables, grain breads (including crispbread), fruits (tangerines, apples, grapefruits, kiwis). Sources of such carbohydrates are porridge, as well as pasta made from durum wheat.


Now - about fats. The most common mistake is a complete rejection of fats. In fact, fats are actively involved in metabolic processes necessary for the normal functioning of the organs and systems of the body.

After all, a slim figure is by no means an end in itself. Beautiful hair, healthy nails, teeth without signs of caries - all this is unthinkable without reasonable consumption of fats.

Sources of healthy fats include: nuts, vegetable oils (sunflower, olive, flaxseed, corn), dairy products (low-fat cottage cheese, sour cream, kefir, plain yogurt), fatty sea fish (tuna, salmon).

When building your diet, don't forget about fiber. It improves intestinal function and promotes rapid removal of toxins from the body. Fiber is found in abundance in vegetables, whole grain bread, and cereals.

Gradually, you need to remove “harmful” foods from your daily menu. Eliminate sweet carbonated drinks, street (and not only!) fast food, sausages, sausages, crackers, chips, canned food, frozen ready meals.

They contain a minimum of vitamins, fiber, microelements with a huge number fat Salted nuts, chips, crackers retain water in the body, which leads to edema. After this, the numbers on the scales will not please you.

Main types of diets

Despite the wide variety of dietary nutrition systems, they are all divided into 4 large groups:

  1. Protein diet consists of almost complete exclusion of fats and carbohydrates. The basis of the diet is proteins. Thanks to their high nutritional value, you rarely feel hungry. But at the same time, the load on the digestive system increases, cholesterol levels increase, and disturbances in the functioning of the cardiovascular system and joint diseases may appear.
  2. Mono-diet is based on using one of the foods approved by a nutritionist as the main ingredient. However, there are no restrictions on its use. It should be remembered that prolonged monotonous nutrition leads to metabolic disorders.
  3. Drinking - the main goal of the diet is to cleanse the body. The basis of nutrition is the consumption of only liquid dishes. The duration of the diet is 30 days. Maximum weight loss - 15 kg. Possible side effects- digestive disorders.
  4. Extreme - based on a sharp reduction in caloric content of food. Without harm to your health, you can stick to this diet for no longer than 3 days. This diet strictly limits foods and fluid intake. In this case, a strong feeling of hunger often appears.

What problems might you encounter?

This section is dedicated to those who have experienced the disappointment associated with a breakdown in their diet. And at the same time, this information will allow those who are just taking their first steps towards a slim figure, vigor, and good health to avoid unnecessary difficulties.

Uncontrollable snacking

A typical complaint of people who are unsuccessfully trying to get rid of excess weight: “I eat little, but the kilograms just don’t want to go away.” Unless there is a connection with some disease, you are counting calories incorrectly or not taking snacks into account.

In addition, the snack most likely includes far from the most healthy dishes. When creating a menu for the day, do not forget that this is everything that can be eaten only during the day, no more! Attempts to “snack” beyond your diet will lead to the opposite effect.

Want to replace dishes? It's OK!

So, you have drawn up a menu and are trying to strictly adhere to it. What if the necessary ingredients didn't it turn out?

Or a friend invited you to a cafe (delicious pancakes, kebab, lobio or sushi are not in the daily diet)?

In fact, if the calorie content of the “forbidden” product does not exceed the energy value of your food, then no harm will be done to the weight loss process.

Another thing is that a “correct” lunch is more satisfying, so you shouldn’t make “violations” systematic. A breakdown will not be long in coming.

Violations of the established diet

Even if you managed to keep yourself in check for quite a long time and eat right, “Uncle Zhora” will still come sooner or later. Despite the balanced diet, the body, deprived of its usual calories, will rebel and will certainly want to make up for lost time.

I’ll say something seditious: if you want to eat the “forbidden fruit” - eat it! But, of course, not a cyclopean portion. One time. It’s better not at home, but in a cafe with friends. You will have fewer temptations to perform feats worthy of Gargantua and Pantagruel.


Do not allow one or two weeks of “gluttony binges” followed by remorse and promises “never and never.”

If this does happen, tell yourself “stop.” It sounds cliché, but don't blame yourself for what has already happened. It is important that you understand your mistake. Start fixing it right now!

Several interesting recipes for losing weight

Dietary food should not only be healthy, but also tasty. Among the products there are natural fat burners. For example, celery, apples, ginger, figs, grapefruits, all types of cabbage, pineapples, nuts, green tea, cinnamon, red wine. Let's look at several recipes for dietary dishes.

Vinaigrette “Classic”

Ingredients:

  • 300 grams of sauerkraut;
  • 2 beets;
  • 4 carrots;
  • 4 potatoes;
  • 2 medium sized onions;
  • 5 pickled cucumbers (if desired, it is possible to replace them with pickled ones, but pickled ones are tastier!);
  • 4 tablespoons of nine percent vinegar (can be replaced with apple cider vinegar);
  • Refined sunflower oil – 3 tablespoons;
  • salt - to taste.

The calorie content of the dish is 34.38 kcal/100 grams. Vinaigrette can be eaten by those who observe fasts. The salad is great as holiday dish. Unfortunately, not all healthy food is tasty, but this is the exception to the rule.

Cooking procedure.

Cut carrots, beets, cucumbers and potatoes into small cubes, finely chop the onion. Add cabbage. Season with salt, vinegar, and vegetable oil. You can use canned green peas in the vinaigrette, but the calorie content of the dish will increase.


Baked mackerel in marinade

Ingredients:

  • one fish (mackerel);
  • half a lemon;
  • one teaspoon of spices for preparing fish dishes;
  • half a teaspoon of sugar;
  • one pinch each of salt and ground black pepper.

Cooking procedure.

Prepare a marinade from lemon juice, spices, salt, sugar, black pepper. Wash the fish and marinate in the resulting sauce for half an hour. Bake the fish in the oven in foil until cooked.

The same fish can be cooked in the microwave using the “grill” mode.

Boiled rice is perfect as a side dish. Tasty and healthy fish for dinner - great? And the calorie content of one hundred grams of this deliciousness is only 157 kcal.

Pumpkin porridge without grains

Sounds a little strange. Maybe, but for weight loss this dish is simply great. After all, the calorie content of one hundred grams of porridge is 88 kcal. Not to mention that pumpkin is a real storehouse of vitamins, macro- and microelements.

Unfortunately, not everyone favors this wonderful vegetable, which is completely in vain! So let's get started!

Ingredients:

  • 150 grams of pumpkin.
  • Honey or sugar - half a teaspoon. Dried fruits can easily replace them.


Cooking procedure.

Wash the pumpkin, peel it, cut it into pieces of about 6-7 cm. Place the pumpkin in a saucepan, add water, cook until soft. It is difficult to name the cooking time, since it will be different for different varieties of pumpkin.

After the pumpkin is cooked, drain the water and mash the vegetable with a wooden (preferably!) masher. Add sugar or honey, as well as pre-washed dried fruits. The dish is ready. Bon appetit.

It is gratifying if you, dear reader, learned something useful for yourself from this article and share useful information with friends. Of course, there are difficulties in establishing proper nutrition. But you will succeed. “The one who walks will master the road.” I wish you success!